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Tia Pol

Tapas Restaurant$$$$

Chelsea, New York

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Tia Pol

8.4^/10

566

ratings

Ranked #3 for tapas restaurants in New York
The folks at Village Voice and Serious Eats like this place. Would you agree?
"The patatas bravas were really delicious and the pimientos too."(16 Tips)
"Lamb skewers,Gambas al ajillo,chicken liver, and sangria are a must!"(13 Tips)
"I loved the chorizo con chocolate and the fried chickpeas."(7 Tips)
"The Croquettes are mouthwatering.. everything here is delicious."(18 Tips)

152 Tips and reviews

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tapas
sangria
fried chickpeas
good for dates
chicken liver mousse
deviled eggs
artichoke salad
casual
churros
meats
sandwiches
great value
ham
spicy food
trendy
pork
shishito peppers
brunch food
dinner
squid ink
(15 more)

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Jeff WooDecember 14, 2010
Been here 5+ times
Must get: green peppers with sea salt, chicken liver mousse with pedro ximenez, plate of jamon, boquerones en vinagre, lamb skewers!!!
Laurie DennessSeptember 5, 2015
Get the best dessert ever, fried balls of custard with drunk cherries, sooo good
NikhilMarch 17, 2012
Good food. FYI the bar is not open seating so youll wait by the wall next to the coats - Think the closet in the lion witch and the wardrobe.
Erica DSeptember 11, 2010
Artichoke salad, lamb, chorizo & chocolate and leche frita are all musts. Skip the chickpeas.
Teddy LuFebruary 10, 2015
best tapas place in nyc. everything on the menu is great.
Sarah ChangAugust 15, 2014
So many tapas! Croquettes are delish
Erin LaneApril 18, 2011
Order the left side of the menu. Seriously. Croquettes, garlic shrimp, lamb skewers, potatas bravas, and on and on and on...
Miss GoWhitelyMay 22, 2011
The pimientos are great. I also really enjoyed the artichoke/manchego stuffed ham. Tortilla espanola was mediocre. Garlic shrimp was good too!
JoannaFebruary 9, 2012
Been here 10+ times
Squid ink w/ rice, lamb skewers, hedgehog mushrooms, and fried custard for dessert!!!! Sooooo good!
BenMarch 15, 2015
Great selection of tapas and wine. Wonderful staff.
sue qJuly 30, 2015
Manchego cheese. Ham croquettes. Gazpacho. Montiditos.
SheilaOctober 12, 2013
Portion sizes are perfect! The trout with jamon was amazing.
Jenn DayOctober 5, 2015
Been here 10+ times
Excellent tapas restaurant. Can get crowded.
Natalie SchwartzApril 18, 2011
Been here 5+ times
The lamb skewers are delicious! As are the garlic shrimp. And just about everything on the menu! Can't go wrong
Qbrad WitoverDecember 12, 2012
Shrimp are delicious! Awesome ddviled eggs! Great sangria too! Yum
Joe BurgessMay 7, 2016
Get the crispy fish with lemon. Amazing
The FeastJune 1, 2011
Be prepared to wait for your croquetas at this little tapas spot. Secret great thing: The Burger. [The Definitive Tapas List] Read more
Kiwi WangOctober 4, 2016
The dark chocolate chorizo! Amazing
Gary ScottApril 16, 2013
The lamb skewers are a must. Juicy, tender, deliciousness...
Giulio del BufaloNovember 3, 2013
Great little Tapas spot, the fried fish are amazing!
baris sumengenJanuary 26, 2011
Get Patatas bravas, fried chickpeas, peppers filled with patato salad and tuna along with a pitcher of sangria.
Daniel CrumrineApril 19, 2011
The blistered shishito peppers are the best! Along with chorizo, chick peas, and of course, patatas bravas.
Robert ArthurMarch 19, 2013
Best tapas in NYC that I've had. Highly recommend.
AmateurConciergeOctober 18, 2014
Pop in and have some fried chickpeas with a coffee.
Alicia MMay 29, 2012
Can't really go wrong ordering anything, though the liver was particularly fantastic
Vasiliy KulakovFebruary 13, 2016
The chickpeas and chorizo were amazing
Dave SilverstoneJanuary 8, 2012
It's everything you've heard, and more -- but almost impossible to get into without a long wait at peak hours. If you're impatient, El Quinto Pino is a fine nearby alternate.
Tanya KaplunAugust 10, 2013
Amazing food, especially the fried leche fritas. OMG!!!!
Katie ReesApril 8, 2016
Loved the food, wine and service.
Ru LuAugust 16, 2014
A good spot for tapas and great service.
Kathryn DJuly 26, 2017
Go straight for the sangria pitcher
ydnobDecember 12, 2013
Try all the specials of the day! They are awesome.
ginnnnnnny 🦀July 2, 2018
Chicken liver mousse redefines chicken liver
Erin S.October 29, 2010
Been here 5+ times
Top two: croquettes and the patatas bravas. Can't wait to try the chorizo con chocolate next time!
🌙crystal✨August 12, 2012
Succulent pig special and skirt steak over tomato salad was on point.
Sachin KotwaniJuly 14, 2013
Amazing! Get the almejas and pinchos morunos.
The Meatball ShopJune 5, 2012
Absolutely phenomenal tapas and great service. Big fans!
JayMarie CottrellJuly 22, 2013
Chicken liver & squid in ink is amazing!
Ben RApril 19, 2015
Bouquerones, patatas bravas, lamb skewers.
PierreJuly 20, 2012
Been here 5+ times
Try the Mokoroa it's delicious!
CeciliaJune 6, 2012
Amazing sangrias. Get the carafe, you know you want to!
Inna GMarch 17, 2018
Overly Fried croquettes, deviled egg had mustard overload, shrimps were tasteless. Steak was good but overpriced for small portion($31)
The Culinary Institute of AmericaDecember 11, 2012
Check out CIA Alumna Alexandra Raij's restaurant! Considering a culinary career? Learn more about the CIA. Read more
Serious EatsMarch 25, 2013
Solid Chelsea tapas spot.
Teddy LuMay 16, 2015
sit at the bar and let dia serve you!
Aditya KOctober 29, 2018
The squid is delicious!
WEI WEIAugust 27, 2017
Chicken liver mousse. Seafood noodle
Lina TrifonJanuary 9, 2016
Just don't go! Good service, BUT the fish were overcooked and inedible, the sangria is one of the worst I've tried! Also, all the plates are tiny & overpriced.
Doreen MillerJuly 3, 2013
Cute hole-in-the wall Tapas and Sangria place
Teresa WJune 16, 2011
Patatas bravas, lamb skewers and squid ink with rice are musts.

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Tia Pol

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