When Dogfish Head opened in 1995, it was the smallest commercial brewery in America. They now operate out of a 100,000-square-foot converted cannery and sell their beer to more than 25 states. Read more.
This brewery topped the 2008 list of All-Time Top Breweries on Planet Earth by Beer Advocate. Read more.
Boulevard is not only the second largest brewery in Missouri, but also one of the largest specialty brewers in the Midwest. Read more.
Try the Founders Porter. Easily one of the best porters made in the world. Read more.
The beer is made in a 6,600-square-foot warehouse, which includes a tasting room open to the public. Read more.
Fat Tire, the brewery's flagship beer, was first sold via bike by the founder. Read more.
This craft brewery specializes in creative brews, like the Brown Shugga. Read more.
The Bell's pub, The Eccentric Café, opened in 1993 and was the first brewery in Michigan to serve beer by the glass. The brewery also has home brewing supplies to help you on your own beer endeavor. Read more.
Try the Consecration, an earthy, fruity, and dry sour red that's aged in cabernet sauvignon barrels Read more.
The "Hop Torpedo," a stainless steel device packed with whole, cone hops, is the brewery's unique way of adding hop aroma to beer with no additional bitterness. Read more.
This darling of the Colorado brew scene is not the city's most famous brewery, but it pushes the boundaries of beer with its Cellar and Woodcut series. Read more.
Lucky you. You're at one of the best craft beer breweries in the USA. Read more.
Visitors to the Boulder taproom find exclusive, small-batch beers that are hard to find in stores and in bars, like the Hog Heaven Barleywine-Style Ale and The Reverend Belgian-style quad. Read more.
Oskar Blues is the self-declared leader in the canned beer revolution — and it's hard to imagine a summer without Dale's Pale Ale or Old Chub. Read more.