In 1773 a general store was opened in the center of Stockbridge. Over the years it evolved into what is today the Red Lion Inn. While also run as a hotel, the dining room is what beckons to me. The co Read more.
Unbelievable food. Everything is extremely inventive and delicious (without being contrived or inedible).
Richard Bourdon opened his legendary bakery, renowned for its sourdough, in 1986. This national treasure is a must-visit for every bread lover. Read more.
The other side of famous Rubiner's Cheesemongers is Rubi's, a cafe that specializes in sandwiches (most of which show off the shop's fine cheeses) and coffee.
Great Barrington's go-to spot for no-nonsense local fare prepared expertly. Go for pork, which comes from owner Mark Firth's own pigs.
