LA was in desperate need of a casual seafood hotspot, and got one in this hip venue. Locals love it for the atmosphere and seriously good fare. But beware - the lobster rolls are said to be addictive!
For those who’ve attended a bar or restaurant opening in the past, you know it’ll either be awesome, because the owners will treat you like a king, or, if you drink enough wine, you won't remember. Read more.
Locals flock here to share a few pints with their mates & dine on classic pub fare, from fish’n’chips to mussels. The nights are packed, making for a lively atmosphere. So grab a barstool & have fun. Read more.
All the rage in the Twitter-L.A.-foodie universe, Son of a Gun opened in February 2011 by the owners of Animal restaurant. The 55-seat restaurant that takes both reservations and walk-ins nightly.
You can generally find parking down the road, then stroll along the beach to the restaurant before the sun sets. Grab a drink in one of the lounge chairs at the bar and enjoy the sunset.
