Magdalena Mrázková: You pay 200yen at the entrance but it's more than worth it. Gardens are so beautiful, and the grass is more than inviting to sit on;)
Ruby Anaya: Just be prepared to tell them one or two flavors/spirits you like and prepare to be amazed. The gin and ginger combo I had was phenomenal. They also serve little snacks while you drink.
Daniel Marder: Best Bagels in Japan. Open Wednesday through Thursday no sign look for the building with the spiral fire escape staircase out front. Great cream cheese flavors doubles the price of your lunch-do it!
Alex: everything is good here. craft beer flights for ¥1000. 500 mL glasses for same price. food is delicious and reasonable— grilled fish, yakitori, beer batter karaage, etc. amazing atmosphere. so fun!