A nice tapas bar their lomo is priced high and lovely and salty good wine selection for a quick meal
it is the worlds best restaurant for a reason, not too high priced, lovely taster menu and wonderful Scandinavian dishes, i love the use of local Scandinavian flavors.
I trained here as a chef many many years ago, it's still the best value foie gras terrine money can buy, and the Choucrute is authentic and generous
My old friend and chef and sommelier is in charge, it's great and lovely and very authentic, worth a visit any time.
