The kronut: a vanilla bean pastry cream topped with a rose glaze that looks nearly like the real McCoy and nearly triples the bakery’s croissant production. Read more.
The lox and whitefish terrine has smoked whitefish folded with dill, pepper, and cream cheese, and's wrapped in smoked salmon, served with house-made toast and horseradish sauce. Read more.
"I like going to Kuma's Corner when I'm in Chicago. Its a Heavy Metal themed hamburger joint and the burgers are named after bands. You don't have to eat for again for 3 days!" -Dan Black @Dan_Black
Despite the high prices and long lines, this tiny takeout shops serves some of the most flawless doughnuts we've ever tried.
Extra creamy and creatively flavored, Jeni's has a remarkably ability to make other ice cream seem one dimensional—like it's missing something.
Tony Hu's Lao Hunan is an ode to Hunanese cuisine in all its spicy, funky, pickled glory.
Honestly, every single piece of chocolate I tried at this boutique shop on Halsted is worth eating.
This all-vegetarian Southern Indian spot on Devon serves a range of rich, intensely flavorful curries, crisp fried appetizers, molten-hot rasam soup, and array of dosa options.
