Chef NancyLongo has been serving updated takes on classic Maryland cuisine — including her legendary smoked crab cakes — in a Fells Point rowhouse since 1989. Read more
Contact us at 4106752080, 1822 Aliceanna Street, Baltimore, MD. Restaurant specializing in modern Maryland cuisine with catering and full service rentals
Nancy is the owner and a fantastic lady to chat with. Go in and enjoy superb, unique food and conversation. You don't get this personal touch in too many businesses these days.
Also, don't listen to Timothy. I don't know what his problem is, but his "tip" couldn't be further from the truth. I've never once had a bad experience here. In fact, this place is exceptional.
Pierpoint opened with the concept of serving Modern Maryland cuisine at a time when the local cuisine restaurants were dwindling, and Chef Nancy Longo wanted to offer a modern more healthy approach to Maryland cuisine, as well as create new Maryland classics.