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65 Saint Marks Pl (btwn 1st & 2nd Ave.), New York, NY
French Restaurant · East Village · 103 tips and reviews
Nikki Vargas: A truly authentic French Bisto nestled in the LES. Every night is live jazz playing adding to the classic ambiance of the place. The food is amazing & meticulously prepared to perfection. Bon Apetit!
462 Broadway 1st Floor Fl 1 (Grand St.), New York, NY
French Restaurant · SoHo · 50 tips and reviews
Nikki Vargas: What I had @ l'ecole is what's in the picture and let me just say it was as good as it looks. L'ecole is a French restaurant where culinary students put their skills to the test & they all deserve A+!
French Restaurant · Greenwich Village · 124 tips and reviews
Nikki Vargas: Affordable, French food that doesn't skip on quality for the sake of price. Go for the crispy duck confit with the fig compote and balsamic reduction; it is delicious!
Seafood Restaurant · West Village · 218 tips and reviews
Nikki Vargas: Don't be fooled by the look of this casual place; the seafood is fantastic & the closest you'll get to fresh-off--the boat seafood in the middle of Manhattan. Go for the Oysters & Maryland blue crab.
Nikki Vargas: Has the vibe of a busy Parisian bistro; the escargot are my favorite appetizer; for main course I always go for the steak frites with that decadent bernaise sauce. Great restaurant!
552 Laguardia Pl (btwn Bleecker & W 3rd St), New York, NY
Bakery · Greenwich Village · 93 tips and reviews
Nikki Vargas: An authentic French patisserie owend by a Parisian chef who aspired to open shop in NYC. The macaroons are delicious (try the passionfruit one!) Also, go for the cheese brioche buns, simply amazing!
201 W 83rd St (btwn Broadway & Amsterdam Ave), New York, NY
Café · Upper West Side · 255 tips and reviews
Nikki Vargas: Great Dessert place! On my visit I had an elderflower champagne cocktail, dessert & listened to a live guitarist..needless to say it's worth the trip :)
New American Restaurant · Theater District · 136 tips and reviews
Nikki Vargas: $1 Oysters make this place great for Oyster lovers not looking to throw money into the air. I also recommend the gruyere smoked gouda crusted Pork loin; it comes with a spinach that is amazing.
146 Essex St (btwn Stanton & Rivington St), New York, NY
Tapas Restaurant · Lower East Side · 579 tips and reviews
Nikki Vargas: One of the coolest restaurants I've been to in awhile--on the outside is appears like an old hole-in-the-wall pawn shop; once again proving the old adage to never judge a book by it's cover :) enjoy
Spanish Restaurant · Upper East Side · 73 tips and reviews
Nikki Vargas: A very charming tapas place with vines intertwined on the ceiling and wine bottles accenting the decor. Great food and wine. Small so better make a reservation if you have a big party
766 9th Ave (btwn W 51st & W 52nd St), New York, NY
Burger Joint · Hell's Kitchen · 113 tips and reviews
Nikki Vargas: A hole-in-the-wall burger joint w/ the BEST burgers I have had in NYC. Before this place I didn't even know there were so many options when it comes to burgers! The place speaks for itself--a must go!
Terminal 1, near Gate B11 (ORD Airport), Chicago, IL
Mexican Restaurant · 542 tips and reviews
Nikki Vargas: Rick Bayless, the master of Mexican food, brings airport food to a new level w/ this place. Everything is delicious, fresh and authentic. Try the Yucatan pulled pork sandwich w/ tomatillo salsa
1556 2nd Ave (btwn E 80th & E 81st St), New York, NY
Mexican Restaurant · Yorkville · 219 tips and reviews
Nikki Vargas: Just came from this restaurant & the food is authentic Mexican at an affordable price point. Of their 8 flavorful tacos; I went for the crispy yellowfin tuna belly taco & it was perfection.
Nikki Vargas: Less is definitely more at this UES pizzeria that boasts fresh ingredients & a brick oven. No need for tons of toppings; just enjoy their classic pizza margherita & you'll feel like you're in Italy.