Swabian Restaurant · Akazienkiez · 20 tips and reviews
Alper Çuğun: Fantastic place with a good selection of beer, quality Schwäbisch food (the salad alone was massive) and a terrace that is so big and gets so much sun that it should be criminal.
Johannes Kleske: There should be a word for the way you feel after you had your second serving of noodles in your soup. ‘Food coma’ doesn't do it justice. More like ‘food delirium.’