Green Apple has thrived and grown to ten times its original size, making it the biggest single-location independent bookseller in SF, with new and used books for sale. (They also ship for 99 cents). Read more.
Enjoy Starter Bakery pastries and Four Barrel coffee while perusing Rapha's library of cycling magazines and racks of bicycle wear. Read more.
"Pie brunch" is a thing at the NoPa location of Chile Pies. Think pineapple agua fresca mimosas, green chile corn muffins, bacon-crusted maple-syrup walnut pie, egg and bacon pie, and hangover stew. Read more.
Adam Keough has revived this bustling Hayes Valley fixture. Its lively, yet comforting brasserie scene remains, but now there’s an energized bar food program & the menu has new soul. [Eater 38 Member] Read more.
Look no further for your Lower Haight pizza fix because Ragazza's pies are super satisfying with toppings like crisp bacon, wild nettles, roasted potato, and sweet corn. Read more.
Since opening last week, this ramen restaurant has taken SF by storm and is on our list of trending this week. Come by the heart of SF and see what people are talking about. Read more.
Mature and stylish, Perbacco has quickly established itself as one of the best Italian restaurants in the city. Owner Umberto Gibin is a presence in the front of house. [Eater 38 Member] Read more.