Created by Kansas City Updated On: October 17, 2012
The man, the myth, the culinary legend Anthony Bourdain came to Kansas City in 2012 and brought the "No Reservations" attitude to the BBQ Capital of the World. Watch a clip: http://is.gd/j8xOKx
Kansas City: Anthony Bourdain was a fan of the Savoy's the turn-of-the-century decor and juicy steaks. Ask to sit in Harry Truman's booth, just as Bourdain did in 2012.
101 W 22nd St (btwn Baltimore Ave & Wyandotte St), Kansas City, MO
BBQ Joint · 224 tips and reviews
Kansas City: Anthony Bourdain used words like "family-friendly" and "excellent" to describe this torchbearer of KC’s modern barbecue movement. If you're real hungry, try the Flintstone-sized crown prime beef ribs.
Kansas City: One of Anthony Bourdain’s 13 Places to Eat at Before You Die, the flagship located inside a gas station in Kansas City, Kan. Famous for its pulled pork, ribs, fries and spicy slaw!
3001 Merriam Ln (btwn S 28th & 31st St), Kansas City, KS
BBQ Joint · Argentine · 65 tips and reviews
Kansas City: As Anthony Bourdain remarked, "it's all about the wood" at this hidden gem. Using apple, cherry and other non-traditional barbecue lumber, the result is a completely original flavor.
Kansas City: Although he said he could care less about football, even Anthony Bourdain quickly realized this is tailgating done right. "A sea of great food and camaraderie."