Best selection of beers in Park Slope. Always ask the bartender what they recommend since the selection is always rotating.
Dave Talde's (the eponymous owner of Talde) new whiskey and beer bar, with 25 beers on tap and a menu of drunk food: burgers, fried chicken, shrimp po' boys, chili con carne. Read more.
The best bar in the slope. Simple, unpretentious, and good beer. Oh, and the patio is awesome.
Saison microbrews are having a moment. Find three of our favorites - Ommegang Hennepin, Saison de Pipaix, and Stillwater Stateside - here. Read more.
Great local beer, fried pickles, friendly service...and right in the neighborhood! Also a great reason to do your laundry across the street.
"Home cooking in the heart of Greenpoint." There's no point going anywhere else for Polish food. It's BYOB. Pierogies, polish platter, chef's blintz, etc. I keep a menu on my desk.
There is no substitute anywhere in the world for Junior's cheesecake. -Emily Sprissler, Top Chef
Staff Pick! Deb (Digital Lab): Breakfast at lunchtime and classic diner food amid year-round holiday decorations.
Visit on Lobstah Feast Fridays between 6-9pm (and 5-9pm on Sat), when you can chow down a 1.5-lb lobster with sides for $25.
Intimate and cozy spot to have a delicious brunch – we love the fontina scramble and the chicken & apple sausage. Don’t forget to have a mimosa with grapefruit juice.
This ethical & sustainable local bar is offering a specialty cocktail during Shop Your Values Week! Be sure to ask for it during the Week, May 3rd - 10th. #SYVW Read more.
Best to visit on a weeknight and increase your changes of getting free drinks from the bartender. Read more.
Winner of Best Bluegrass Bar in the Village Voice 2011 Best Of issue! Sunday nights are the best acoustic circle in the city.
Brunch is surprisingly good here. But if you are a true BALLER, it's best to avoid this place during the day/early eve--it's usually crawling with kids.
Ready for dessert? Sweet-tooths flock to Jacques Torres for its ethereal truffles, cookies and European-style hot chocolate, all made on-site at this chocolate factory. – Green Guide Editor
Almost as famous as their astounding pizza is the long line, but the wait is well worth it. These whole pizzas (no slices) go for $12-16 & should be eaten in Brooklyn Bridge Park. - Green Guide Editor
NYC’s best collective backyard boasts prime people-watching spots such as the Long Meadow and Nethermead The woodland expanse of the Ravine is a towering forest within bustling Brooklyn. Read more.
Sit down on a bench grab a bag of semechkiy (sunflower seeds) from the smoothie spot nd chyll out nuttin like everyother person u see u kno nd watch the beautiful russian girls pass
Try the effervescent Il San Marino, with gin, lemon, pear liqueur and sparkling wine, or the frothy and spicy North Sea. Read more.
