Since 1925, the best sandwich in LA. [Eater 38 Member] Read more.
If you're not sure, try the Lasagna Bolognese, the Meatball Parmesan sliders, the Shrimp Scampi, and of course, the Portobello Fries. Read more.
This Brazilian locale’s famous yucca fries are legendary in Culver City. And their $7.95 lunch special features grilled meat, fish, or vegetables with rice, black beans, and fried plantains. Read more.
On Food Network's The Best Thing I Ever Ate, Susan Feniger recommends the Pasta Mama and other eclectic American dishes, at Hugo's in Los Angeles, CA. Find more tips at Food Network Local. Read more.
Ink, the new restaurant by 'Top Chef' champion Michael Voltaggio, features cutting-edge cuisine that is exciting and very much the chef's unique vision. Read more.
We like the two G's: the Guadalajara Dog, made with relish, onions & tomatoes, and topped with sour cream, and the Guac Dog. DEEEE-lish. Read more.
Chicken and waffles, an unlikely sounding combination, but apparently they’ve been serving up this Southern curiosity since 1975. – Anthony Bourdain, No Reservations Read more.
Come here for the signature Short Order burger, which is loaded with grass-fed beef, Morbier, griddled mushrooms, mustard-mayo, and bibb. Read more.