It's places like this that combine all that is wonderful about Houston: Cajun food & Vietnamese food. During the height of crawfish season, this is the place to get your fix. [Eater 38 Member]
Tex-Mex gold, people. From the margaritas to the fajitas, this original is the standard by which all other Tex-Mex restaurants are measured. [Eater 38 Member]
Party melt and Not A Pizza. Can’t go wrong with any of the brunch items either.
Cali defines Vietnamese hole-in-the-wall, from the no-nonsense older woman who mans the counter to the no-frills (though sunny and relatively clean) dining room. Read more.
Try the combo appetizer, w the diff kinds of crystal & rice cakes. Everything was amazing. Everything. Kind service, she was very helpful!
The Sunday brunch is legendary, the vegetarian options are over-the-top good and the mole is like nothing else in town. [Eater 38 Member]
Don't miss: brisket; rib plate; Bobert sandwich of brisket, pico de gallo and poblano ranch; pulled pork tacos; sour cream potato salad; mac and cheese. Read more.
Rare steak, plump shrimp and crispy fried shrimp "chips" make the goi bo tom rau muong salad ($17) at this authentic Vietnamese spot a winner. Read more.
Heading towards its fourth birthday, some might be tempted to think Anvil is resting on its laurels, but the bar's recently updated list of 100 cocktails to try shows that it still leads the pack.
2012 Best of Houston Winner: Best Coffeehouse.Check out more Houston Press Winners here:http://www.houstonpress.com/bestof/ Or go moblie with the free Best Of app.
Coffee with a menu of inspired breakfast and lunch items (house-made yogurt with a spiced vegan granola; Vietnamese steak and eggs with pâté and French bread) from Per Se and Babbo alum Erin Smith. Read more.
