9 Tips and reviews
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- JnrlStrMay 28, 2012If you end up here looking for Frankies, he got a sex change. The menu got more $$$, the service is still great. We like the Dulce de Leche for Dessert and Sherry Cocktails.
- Emilie DishonghMarch 31, 2012Crab artichoke and arctic char specials, as well as the super cheesy fideua, and of course the funky sidra, are all delicious.
- The New YorkerAugust 8, 2012“In their first departure from Italian food, the Frankies have reincarnated the Clinton Street location as a Basque-inflicted Spanish cognate.” Read more
- Tasting TableMay 4, 2012Hop on the sherry booze train and get yourself a cocktail to complement the sublime Spanish cuisine: Read more
- Ryan HamiltonMarch 21, 2012Former home of Frankies 17. Don't worry, they still have 2 other locations.
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