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1663 Summit St (btwn W 16th & 17th St), Kansas City, MO
Gastropub · Westside · 70 tips and reviews
Kansas City: While deciding on a plate, keep in mind these ingredients are all locally grown—deviled eggs, premium cheeses, sausage and ham, Castelvetrano olives, pears, beets, arugula and roasted elephant garlic
JoCo Demo: Rev. Thomas Johnson received the original grant for the Shawnee Indian Methodist Mission; the mission then closed and the property sold to J.C. Nichols Company in 1938, who built a home development.
Kelsey Hayes: Sprawling farmers market on weekend mornings, with a great selection of produces, crafts and baked goods. Also check out the restaurants and cafes, including Bloom Bakery and Blue Nile.
Kansas City: In operation since 1857, the City Market is the largest farmers’ market in the region with an annual attendance of nearly 600,000 per year and bursting with more than 140 farmer stalls
Benedict Corpuz: MCI is one of the few airport in the nation to not use TSA agents and uses private security. Following TSA guidelines, say hello to FirstLine Aviation Security