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Mike MacLean: "The rhinelander feast is a good introduction to sauerbraten, schnitzel Cordon Blue, sausage, and two kinds of cabbage, not to forget the spaetzle. I think I prefer the jagersnitzle overall."
Nadia K: "Where to start. A multitudinous of craft beer which would take days to enjoy; just like the endless amount of artwork at the Louvre. Beautiful. Great food. And Tim. An erudite and fervent beer man."
Sean Anderson: "Great selection of whiskey, cozy atmosphere, and a great place to watch the Portland Timbers. Now has delicious food from The Vancouver Pizza Company as well!"
Robert Thach: "Grew up around the downtown Vancouver area, I've been to the lake several times throughout my life. Every time I'm back it always bring back memories. Clean park, ample parking spaces!!"
Audrie Beth: "Had a wonderful wine-tasting here! Great selection of Northwest wines - walked away with some new favorites!"
Chad McVeigh: "If they don't have the liquor, beer and wine you want, you don't need it! They have tags that describe the smell, taste and texture of everything. Very cool place!"
Coffee Shop 10417 SE Mill Plain Blvd Vancouver, WA
People also say (29 tips):
Tabitha VonKuhlmann: "Double Dutch mocha West coconut syrup added. Also enjoy the double dirty chai tea latte iced in a large size. This is the only coffee place I'll go to when I'm in Vancouver & I own stock in Starbucks."
Chelsea Enoch: "People working are always really friendly. The wait at this location is a bit much, but I'm always happy with my choice of drink."