Charis Musick: "I got a Tiger Spice Chai Latté. SO good. Love the atmosphere, lots of sitting areas. If you order your drink for here, they give you a number (laminated Uno card on a stand) to take to your table."
Inner State Productions: "One of the best parks in Springfield. Well maintained and lovely gardens! Something is always being planted or new growing areas created : )"
Ian Paterson: "Clover-brewed Burundi may just be the best cup of coffee you'll ever have. But if coffee's not your thing, the Ethic's chai is equally as delicious. It's kind of impossible to get a bad drink here."
shelby stitt: "Best sushi in Springfield hands down! Can't decide which roll I like best. Jeni roll, baked roll, cali roll, eel roll, or hope roll! Plus the omelette nigiri and tofu with shrimp nigiri is bomb."
Jared Rodgers: "If you're looking for THE place to visit in Springfield, it's Andy's. Basically any concrete is good. Or anything with custard for that matter, which is everything."
Paige Burnette: "This place gets the most business from me when they offer their Pumpkin Pie Concrete.....ugh I wish it was offered year-round!"
Dan Rockafellow: "You cant go wrong. Everything is great, but I recommend chocolate custard expresso concrete. Or strawberry pretzel with peanut butter jack hammer concrete."
Tailer Shelton: "Anything at Andy's is delicious. They also use real malt powder in their malts."
Ben Goss: "This is a Springfield/NW Arkansas delicacy! Practically everything on the menu is delicious. My fav: ChocoRocko=chocolate custard w/ almonds & marshmallow creme! Mmmm..."
Stephanie Tucker: "The small chocolate cone is actually one of my favorite things from Andy's. Their small is actually two nice-sized scoops, so keep that in mind. Oh, and DEFINITELY try the Snowmonster! Delicious."