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Chad Warren: "All, but the scotch eggs are a great place to start. The chips and curry are also delicious if you want some heat. For an entree you can’t go wrong with the fish and chips or the Yorkshire Pudding."
Scott Dunlap: "One of my favorite drink spots in Pittsburgh. Classic prohibition-era cocktails, creative new ones, all in a quiet wood and brick room filled with jazz. Great for friends, dates, or chillin'."
Debra Greenberger: "The garlic entree with chicken and the green curry were delicious! We also enjoyed the Chicken Satay appetizer. I'm debating if I have any room for the icecream - both specials sound wonderful"
Pamela: "I get the Mint Beef Salad w/sticky rice (to sop up the dressing) almost every single week. 😋 Or try the Namtok Salad, which is an upgraded version that also comes with the sticky rice on the side."
Andra Zapartan: "I tried 3 flavors and they were all delicious: blueberry cheesecake, dark chocolate & blueberry, and vanilla milkshakes. 👍🏼"
Social News Network: "The Milkshake Factory is so quaint and full of character. Be sure to check out the selection of chocolate truffles as well—enjoy your milkshake at the store and take home truffles for later."
Jeanne Bianconi: "Love dessert at the Cheesecake Factory but the there food is great too. It's a fun place too eat in or take out."
Alisha Farkas: "My favorite is the four cheese pasta with chicken - delicious! Also, try Linda's Fudge Cake, but bring someone with you to help you finish it - the portions are enormous! They also validate parking!"