Noah Weiss: "The white clam pizza is more unique, but the fresh tomato pie (with pepperoni, obviously) may be more delicious. Perfect food stop halfway between Boston and NYC."
Brittany Parente: "Attentive staff, very welcoming. The pastrami sandwich alone was worth the trip! Great portions and the restaurant is the cleanest I've seen yet! Will be back for sure!"
Glenn Stuart: "The best deli outside NYC. I eat here at least 4 times a week. Great staff and tremendous food. Huge portions !! Love this place !!!"
Kristy Lamb: "The season subscription is a great deal, especially for students. The December show is always fun, and the odd ones seem to land in February - but go, because people will talk about it for years!"
Joy Meads: "Come here to see a dynamic mix of exciting new work by some of my favorite playwrights. This is a good place."