Carey Gerber: "Came here with a few friends a couple of days ago. Hands down the best cocktails I've had in New York. The food here is really good as well. We shared the steak, fried chicken, and fish."
Kate Berkenbush: "Dandelion is my all time favorite wine store! Bottles are a wide range of prices, and the staff doesn't upsell you. Best part, they deliver by bicycle!"
Untapped Cities: "Transmitter Park replaced the old WNYC radio transmission towers with a host of trendy urbanist amenities, such as a pedestrian bridge and an old broadcast building converted into a cafe."
christian svanes kolding: "so much like one of those ad hoc beer gardens in berlin. what's missing is one of the canals but nassau avenue will have to suffice."
Cooper Smith: "When it comes to hangovers, Achilles Heel giveth (with amazing whiskey sours and other cocktails at night) and taketh away (serving strong cold brew and pour over coffee the next morning)"
Melissa Ferrer: "Super friendly staff & the book selection, along with their food are amazing!! Definitely a pretty chill hangout spot!! Will be back for more! :)"
Foxxy B: "Great selection of new & old cookbooks; select selection of stationary & high end pencils; and a cozy cafe with beer & wifi to boot!"
Richard Berger: "Super high quality lunch boxes with thought and care put into every ingredient. I’ve tried the Pork Katsu and Karaage boxes, along with the Egg Sandwich, and all were delicious."
Mari: "Super cute cafe and store. Get a bento and sit outside."
Gothamist: "Order the Cherry Jones- the white pie is covered in melted mozzarella & gorgonzola cheeses, and topped with Prosciutto di Parma, dried bing cherries and orange blossom honey."
Travel + Leisure: "The Regina pizza is an essential New York bite: fior di latte, Italian tomatoes, Pecorino Romano, olive oil, and fresh basil. More places to eat like a local: tandl.me/12ufz7c"