Ground zero for David Chang’s delicious experimentations. Come early for pork buns, kimchi apples, fried brussels sprouts, Dr. Pepper. S’great.
Built in the 30s, this was an active railway until 1980. "Friends of the High Line" formed in 1999 with the idea of turning it into an elevated park similar to the Promenade Plantée in Paris.
Get the Sexy Red Velvet: Red velvet cake with âThe Mooseâ or the Pistachio cupcake. Their coffee is great too.
Come try one of NY’s most affordable & far-from-ordinary dessert spots. Get a scrumptious Yuzu Eskimo ($7.50) or a miso semifreddo ($8.50). Read more.
An entire restaurant dedicated to the most beloved comfort food, mac & cheese. While you can try the fancier cheese options, the cheeseburger is an old faithful that will not disappoint.
You have to wait for a table, but then: hot ramen, porky and rich, with dumplings on the side, cold beer. One of the city’s best meals.
Go here and get some real Belgian fries in one of those huge paper cone things. They've got dozens of awesome sauces to choose from. Open late for post-drinking food.
