Order their Super Bowl catering option, a sampling of Southern favorites that feeds 10 people. The package includes fried chicken with white and dark meat, 50 buffalo wings, and much more. Read more
A few draught beers and homemadecocktails are a welcome addition given the restaurant's casual, counter-service atmosphere — especially the $5 glass of red sangria. Read more
First time visiting with some friends from work. The chicken was amazing, the corn was amazing, the greens were ok. A great healthy meal. The server seemed overwhelmed but outside of that VERY NICE!
The duck-fat fries, have deep, rich flavor and pair well with creamy cheese curds and heady chicken gravy in the poutine. The doughnut holes bloom into light, barely sweetened puffs. Read more
Great food with lots of gluten free options! The rotisserie chicken was great & the cheese grits are so good I'll have to order them every time! The sauces give a nice little extra flavor zip!
Really fresh food. Haven't had anything I haven't liked. Cobb salad and meatloaf are two of my favorites. Lots of gluten free options including the fried chicken.
This place is the Jam! There needs to be more organic, healthy and unique menus like this in Atlanta! You have to try the beets and goat cheese and the cookies are to die for.
Chicken and waffles were very good! The chicken strips were very moist and seasoned. Wasabihoney was an excellent a compliment to this dish. Friendly waiter made us feel welcomed.
Chef Doty and other fine chefs will take your favorite fast food breakfasts and reinterpret them with only the freshest of ingredients at Atlanta Food & WineFestival, May 29 – June 1. Read more
Go gluten free with their buttermilk pancakes topped with fig jam, honey butter and Steen’s cane syrup. There are four locations to choose from too. Read more
Chicken salad sandwich was great. Mac and cheese was pretty good. Somewhat expensive. Drinks should be included at there prices. Definitely coming back.
The quinoa and spinach salad is spinach w quinoa in the dressing. Even though they could rename this stuff so you get what you expect it is all so good we can forgive them.
Take your favorite fast food breakfasts and reinterpret them with only the freshest of ingredients with Chef Doty at Atlanta Food & WineFestival, May 29 – June 1. Read more
It’s been a busy year for Shaun Doty, but he’s still made time for the Atlanta Food & WineFestival, shouldn’t you do the same? May 30-June 2, 2013, get your tickets before it’s too late!
The most inconsistent restaurant in Atlanta. And I e checked in over 20 times. $25 Mother's Day 3 course rip off. Horrible dinner on both sides. Sublime donut was good. Server very friendly.