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-321° Ice Cream Shop

-321° Ice Cream Shop

(Now Closed)
Ice Cream Parlor$$$$
Williamsburg, Brooklyn
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Tips and Reviews icon19 Tips and reviews
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  • Tomheart icon on user image
    TomMarch 13, 2016
    So so ice cream but it's fun to watch them make it with liquid nitrogen. The process takes 5-10 mins and they have three machines. The waffle is including in the price but is not that good either.
  • Melissa Y.heart icon on user image
    Melissa YamamotoOctober 4, 2015
    Friendly service and excellent cookies and cream cup. They make the ice cream on the spot!
  • Tim C.heart icon on user image
    Tim COctober 23, 2016
    Been here 5+ times
    All the ice cream is fantastic here! My favorite is the peanut butter crunch!
  • Gluttony N.
    Gluttony NYCFebruary 14, 2017
    The toasted marshmallow was the perfect touch!
  • Gigi R.heart icon on user image
    Gigi RodJune 17, 2016
    My boyfriend's favorite ice cream shop they always have awesome flavors
  • Chucho U.heart icon on user image
    Chucho UgarteJune 24, 2016
    Nice how the do the ice cream, the one with lychee blueberry is delicious
  • Jay H.heart icon on user image
    Jay HollaJune 29, 2017
    My second time here and it's just simply amazing!
  • Kimmie O.heart icon on user image
    Kimmie OhhNovember 17, 2019
    They use liquid nitrogen to make the ice cream right in front of you.
  • Edward S.heart icon on user image
    Edward ShafidiyaSeptember 6, 2015
    They will have weekly ice cream choices.
  • Jeffrey K.heart icon on user image
    Jeffrey KaoOctober 12, 2015
    Fun spot to watch your ice cream get made.
  • Michael G.heart icon on user image
    Michael GramMay 19, 2017
    Signature green tea ice cream was great
  • Leemor Y.
    Leemor YuravlivkerOctober 6, 2015
    Matcha Kit kat was worth a try
  • Lorenheart icon on user image
    LorenSeptember 18, 2016
    The gimmick is fun, not sure it produces better ice cream.
  • Yoni B.heart icon on user image
    Yoni BlochDecember 13, 2015
    Meh. Big fuss and fun to see them making, a mediocre ice cream.
  • Omer Z.heart icon on user image
    Omer ZachOctober 15, 2015
    Expensive run-of-the-mill ice cream with a gimmick.
  • Jack C.
    Jack CurryJuly 8, 2016
    liquid nitrogen ice cream
  • Tiago S.
    Tiago SilvaSeptember 10, 2018
    gelado c gelo seco (smoking ice cream)
  • Tiago S.
    Tiago SilvaSeptember 15, 2018
    smoking ice cream
  • Cynthia L.heart icon on user image
    Cynthia LinSeptember 4, 2016
    Ice cream mixed with liquid nitrogen. Green tea was strong in flavor, but the process makes the texture a little flakey
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