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- 🍚October 5, 2017Homemade pasta. Seafood spaghetti was cooked perfectly al dents. Great service, great food and spacious. Real Italians run this place - real = from Italy, not New Jersey.
- EchoDAJanuary 21, 2013Great Italian restaurant! Extremely authentic, and really good! Try the Borlenghi, a plate you can only find in a very small village on Modena's mountains... and now in NYC!
- SkeeterNYCSeptember 27, 2011Best apps: Gnocco Fritto, tomato bruscetta, fried calamari. Best pastas: lasagna and the candy wrapped shaped pasta stuffed with cheese and pork. Oh my god good.
- Josh BerkowitzSeptember 14, 2014The pasta is fresh, and they have lambrusco! Very neighborhood-y vibe, everyone seemed to know everyone.
- David BarrieAugust 10, 2014This place pulls off a blend of home style Italian and colour-block modernism that is amazing. Food is *delicious*. :P
- Fati HussainJuly 12, 2015Grilled salmon was great. The chilled cantaloupe soup was good but reminded me more of a smoothie.
- Simone CzechMarch 22, 2017Amazing food, my Italian friends think so too so it must be true. Wonderful bruschetta
- Ashley MillerNovember 26, 2014Try the spaghetti neri with calamari and enjoy their large selection of lambruscos
- Nimrod PriellMarch 23, 2012Salmon asparagus pasta at lunch is the best money/value protein you can get (comes with bread!)
- Brian MontoyaApril 27, 2010When they have the Gnocchi as a special it is a must have, freshly made, divine.
- Mary IzettJanuary 12, 2010Get the lambrusco flight on Wednesdays from 5-8. 4 lambruscos & 4 small dishes for $25. Delicious deal!
- you will not find a better deal on homemade pasta anywhere