Important Update:The City Guide web experience will be sunsetting on April 28, 2025. Please visit our FAQ to learn more.Jimmy's Recipe Malaysia
(Now Closed)Malay Restaurant$$$$
Sydney City Center, Sydney
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42 Tips and reviews
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Fantastic food and cheap as well. My favourite is the hainese chicken and rice. Only issue is that you might have a hard time finding a table at lunchtime as everyone else enjoys the foodUpvote4Downvote
Gorgy NadSeptember 3, 2014Prawn laksa (rice noodles) and nasi ayam hainan is the best! The laksa is served in a big bowl which can be enjoy by two person.
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The queues form early for lunch at this CBD staple, but they also move swiftly. The kitchen here bangs out trays of mixed Malaysian curries, laksa and Hainanese chicken at a terrific rate.UpvoteDownvote
May LohDecember 13, 2012Ipoh hor fun for $8 is reasonably authentic. Portions are large- served with generous portion of chicken and prawns. Not as good as the original 光兴 in Ipoh lol :)
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Awesome chow served up super fast & at great prices. Laksa here is a must, but it's all v good. Try the nasi lemak (coconut rice & curry w/traditional sides) or the delightfully peculiar asam laksa.Upvote1Downvote
Steph SSeptember 24, 2015The laksa is delicious! My go-to for lunch on cold days. Come before 12:15 or after 1 if you don't want to get caught in their peak timeUpvoteDownvote
Esth3r KNovember 14, 2014Am a fan of the Ipoh hor fun here. Full flavor broth hits the spot!UpvoteDownvote
Good and cheap Laksa here! Bring cash though as there's no EFTUpvote1Downvote
Rishi SahgalFebruary 10, 2016Laksa Laksa across the street is tastier and better valueUpvoteDownvote
loving their hainanese chicken rice. but try to come earlier for lunch. it'll be gone after 2/3 pmUpvoteDownvote
Joel BFebruary 17, 2011Order the prawn laksa - very cheap, very tasty and very fast service!UpvoteDownvote
Same awesome food at a brand new location! Easily the best laksa in Sydney.UpvoteDownvote
Pretty crappy service. Tried to charge me more for steamed rice when they were out of coconut rice. Beef rendang is dry and watery. Avoid.UpvoteDownvote
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Permanently closed (Show more)
- Mon–Wed, Fri
- 10:00 AM–6:00 PM
- Thu
- 10:00 AM–9:00 PM
- Sat–Sun
- 11:00 AM–3:00 PM
+61 2 9267 2288
Features
Reservations
No
Credit Cards
Yes (incl. NFC Payments & MasterCard)
Outdoor Seating
Yes
See More
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"Hainanese chicken and Ipoh Bean Sprout chicken FTW. Definitely one of Sydney's hidden gems"
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"Totally lives up to the hype. Try the vegetarian curry, it's awesome! And get their early to avoid the queue!"
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"We had nasi lemak curry chicken, yong tau fu, fish head noodles, mushroom chicken feets noodles, satay, Cantonese fried noodles, pan mee soup etc..ya. we ordered so much foods and finished it! Nice!!"
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