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Chambers on First

Irish Pub$$$$

Downtown Phoenix, Phoenix

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Chambers on First

6.8^/10

119

ratings

154 Photos

Brunch Menu 4Lunch and Dinner Menu 6

Brunch Menu

10:00 am - 2:00pm Saturday & Sunday

Irish Breakfast

12.00

"Waking up on the Emerald Isle" Two fried eggs (or your preference) , five yummy meats: irish bacon, sausage links, ham, black & white pudding, complimented with crispy seasoned potatoes, delicately fried tomato slices. Served with soda bread & a spread of marmalade.

Brunch Entrees

Eggs Your Way

9.00

Two eggs any style served with seasoned fried potatoes, your choice of meat, & toast.

Biscuits & Gravy

11.00

Farm house sausage gravy with fluffy buttermilk biscuits, two eggs any style, & your choice of meat.

French Toast

9.00

Two slices of spicy batter dipped Texas style toast topped with whipped butter and candied pecans, seasoned fried potatoes & choice of meat.

Breakfast Burrito

10.00

Buttered flower tortilla stuffed with a mixture of scrambled eggs, cheddar cheese, fried potatoes, & our uniquely seasoned sausage blend. Served with salsa & seasonal fruit.

Pigs in a Blanket

10.00

Two bangers wrapped in puff pastry, two eggs any style, seasoned fried potatoes & a side of turf sauce.

Pancakes

9.00

Homemade fluffy buttermilk pancakes sprinkled with candied pecans, seasoned fried potatoes, & your choice of meat.

Breakfast Sandwich

10.00

Two eggs over medium, cheddar cheese, sliced country ham, sliced tomatoes, served with fried potatoes & seasonal fruit (Bread choices as on ala-cart.)

Create Your Plate Ala-Cart

Egg Your Way

1.50

One egg prepared your favorite way.

Choice of Meat

2.00

Two strips of bacon, thick slice of ham, two sausage links, or Irish bangers.

Fruit

3.00

Seasonal fruit.

Gravy

2.50

Drown your plate in our farm house gravy.

Seasoned Fried Potatoes

1.50

Crispy fried potatoes with a nice blend of spice.

Biscuits & Gravy

3.00

Two buttermilk biscuits smothered in our farm house gravy.

Toast

1.50

Marbled rye, Honey wheat, Sourdough, English muffin.

And to Wash It All Down

Juice

2.00

Orange, Cranberry, Pineapple, Grapefruit.

Tea

2.00

Hot tea, choose from our selection of tea forte, Chilled tea, a black tea with a hint of fruit in the back ground.

Coffee

2.00

A rich roast blend finely ground.

Lunch and Dinner Menu

Appetizers

Enjoy reduced priced variations of appetizers during happy hour (Labeled HH Dine-in only)

The Cheese Board

12.00

Cheeses, meats, nuts & fruits

Irish Tacos

7.00

3 corn tortillas filled with Mary's marinated corned beef and topped with green cabbage and grilled red onions and served with a side of Turf Sauce

American Sliders*

8.00

Ground sirloin patty piled high with American cheese, spring mix, seasoned tomato, & red onions (3 per order)

Mozzarella Sticks

6.50

Fried Mozzarella served with house made marinara sauce

Fried Pickles

5.00

Breaded and fried dill pickle chips served with a side of ranch

Hummus

6.00

Served with fresh vegetables and warm pita

Ahi Tuna*

11.00

Blackened seared ahi served alongside spring mix, tomato, red onion, cucumber & olive oil; garnished with soy sauce and a wasabi aioli drizzle

Primo Ceviche

8.00

Fresh tilapia, pollock, & shrimp marinated in lime juice and garlic, tomatoes, Spanish onions, avocado, cilantro, cucumbers, and jalapeño blended with chilled Clamato & served with house made tortilla strips

Fish Tacos*

7.00

3 corn tortillas stuffed with your choice of our ale battered pollock or shrimp topped with a sweet chili slaw made with green cabbage and carrots, finished with a pineapple salsa

Chicken Tenders

7.50

Hand breaded chicken tenders fried and served with your choice of dipping sauce

Irish Sliders

8.00

Mary's corned beef topped with grilled red onion and green cabbage & drizzled with Turf Sauce (3 per order)

Bangers in a Blanket

8.00

Seasoned sausages wrapped in a yummy puff pastry served with your choice of sauce (2 per order)

Mac N Cheese

6.00

Cavatappi pasta in our house made cheese sauce and topped with a bacon au gratin

The Pretzel

8.00

Soft pretzels served with our house made cheese sauce and our secret recipe Turf sauce

Monster Chicken Wings*

6.00

Hand breaded (or naked) chicken wings tossed in your favorite sauce, served with your choice of dipping sauce Sauce Options: Mild, Medium, Hot, BBQ, Teriyaki, Sweet Thai Chili, or any sauce on the side Dipping Options: Ranch, Bleu Cheese, Honey Mustard

Salads

All salads are available in half portions. Garden or Caesar Salads are always available as an entree, half portion, or side portion. Dressing Options: Ranch, Bleu Cheese, Honey Mustard, Citrus Vinaigrette, Balsamic Vinaigrette, Creamy Apple Cider Vinaigrette, & our Homemade Agave. 2 side sauces available per plate. Additional sauce/dressing $0.50

Cobb Salad

10.00

Romaine lettuce topped with cherry tomatoes, avocado, grilled chicken, bacon, and bleu cheese crumbles; topped with a hard boiled egg and tossed in a bleu cheese dressing

Southwest Steak Salad

11.00

Bountiful spring mix topped with grilled, marinated, & portioned NY Strip Steak, sliced avocado, tomatoes, red onions, parmesan, seasoned corn & black bean blend, crunchy tortilla strips, & tossed in our creamy caesar dressing

Chicken Apple Walnut Salad

10.00

Herb & citrus marinaded grilled chicken over spring mix with apples slices, Craisins, candied pecans, mandarin oranges, & tossed in an apple cider vinaigrette dressing

Southwest Salad

9.00

A mixture of romaine and crisp butter lettuce, black beans, corn, avocado, shredded cheddar cheese, and cherry tomatoes, topped with grilled fajita marinated chicken and

Strawberry Almond Chicken Salad

10.00

Chopped spring mix, strawberries, toasted almond slices, candied pecans & tossed in our homemade truffle olive oil & balsamic blend dressing

Grilled Or Blackened Salmon Salad

13.00

Tasty salmon prepared to your liking and sliced on a bed of spring mix with asparagus, red onions, cucumbers, tomato & topped with our pineapple salsa and served with our homemade agave dressing

Burgers & Sandwiches

Served with your choice of side: Steak fries, waffle fries, coleslaw, or fresh fruit kabob Substitute small salad, or cup of soup for $1.50

Captain Billy's Fish'wich

11.00

Ale battered cod fried crispy and topped with bacon, grilled jalapeños, melted American cheese and a fried egg. Finished with chipotle mayonnaise and served on toasted sourdough with your choice of side order

The Chicken*

9.00

Grilled chicken breast topped with Fontina cheese, spring mix, seasoned tomatoes, and onion

The Reuben

9.00

Mary's corned beef piled high on marbled rye with melted Swiss and sauerkraut; finished with 1000 Island dressing

Chicken Salad Sandwich*

8.50

Homemade chicken salad chock-full of Craisins®, celery, pecans, apples, red grapes, and mayo on our soft whole grain bread

The Turkey Burger*

9.00

Fresh ground turkey mixed with red bell pepper, shallots and jalapeños piled high with Swiss cheese, pineapple salsa, lettuce, tomato, and red onion

The Cheese

8.00

Your choice of cheese: Cheddar, Swiss, or American grilled on your choice of bread: marbled rye, whole grain, or sourdough

The Burger*

9.00

12 pound ground sirloin burger grilled to your preference and piled high with spring mix, seasoned tomatoes and red onion with your choice of cheese: Cheddar, Swiss, American, or Bleu Cheese Crumbles

The Chicken & Avocado*

9.00

Grilled chicken breast topped with swiss cheese, crisp butter lettuce, seasoned tomatoes, onion, sliced avocado, & finished with our chipotle mayo

The Turkey Stack

8.50

Slices of roasted turkey breast stacked high on your choice of marbled rye, whole grain, or sourdough with our bacon, Swiss cheese, spring mix, tomatoes, and mayonnaise

The Veggie

8.00

Grilled portobello mushroom served on a bun with spring mix, avocado, tomatoes, red onion, and Swiss cheese

Melted Albacore (Chefs Fav!)

9.00

Choice white albacore tuna, celery, onion, red wine vinegar, and mayo smothered in melted cheddar and topped with bacon and avocado on grilled sourdough

Sliced Roast Beef Dip

9.00

Thinly sliced premium roast beef, melted Swiss, grilled onions, and sauteed mushrooms piled high on a warm hoagie and served with our house made au-jus sauce

Hearty Meals

Mashed potatoes & Herb rice are interchangeable for all these items

Grilled Mahi Mahi*

13.00

Finished with a luscious fruit relish and served with Chef's selection of seasonal vegetables and topped with a pineapple salsa & served with mashed potatoes

Shepherds Pie

11.50

Chunks of ground sirloin and fresh vegetables served in a rich red wine sauce and topped with Turf mashed potatoes and shredded parmesan cheese & garnished with scallions

Blackened/grilled Salmon

12.50

Finished with a honey mustard glaze, served with Chef's selection of fresh seasonal vegetables and rice pilaf

Blackened Chicken Alfredo*

12.00

Fettucini noodles tossed in a house made creamy Alfredo sauce with seasonal vegetables finished with Parmesan cheese

Angel Hair Meatball & Marinara

13.00

Lightly buttered angel hair pasta smothered in truffle oil & covered with marinara sauce and seasoned meatballs. Finished with Romano cheese and served with garlic bread.

Lemon Grilled Chicken*

11.50

Tender marinated chicken breast finished with a lemon butter buerre blanc caper sauce served with mashed potatoes and Chef's selection of fresh seasonal vegetables drizzled with a hollandaise sauce

Fish N Chips

10.00

Fresh seasonal fish tossed in our Ale batter, fried and served with our hand cut fries and coleslaw

Irish Stew

6.00

Ground sirloin chunks blended with fresh seasonal vegetable in a hearty seasoned broth

Chicken Sonoma

12.00

Seasoned grilled chicken breast lightly battered in our Lavosh cracker crumb & parmesan blend and sautéed in a cabernet wine sauce with artichoke hearts, mushrooms, & roma tomatoes. Served with herb rice & steamed vegetables.

Side Orders

Hand Cut Fries

3.00

Mashed Potatoes

3.00

Herb Rice

3.00

Waffle Fries

3.00

Cole Slaw

2.00

Grilled Seasonal Fruit Kabobs

2.50

Happy Hour Drink Specials

Well Cocktails

4.00

Select Wines By the Glass

5.00

20 Oz Draft Beer

4.50

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Chambers on First

Brunch Menu

Lunch and Dinner Menu

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