Go with friends, drink wine, have an appetizer, share your main dish, laugh out loud, eat dessert, close dinner with a delicious cappuccino and more laughter. In that order...
Just had one of the best meals during my first visit to Seattle the salad was crisp and the pork shank done to perfection follow with the pistachio semifreddo. I just died and gone to heaven. Yum
Orrechiette with rapini and spicy sausage is one of my favorite pasta dishes in the city. Beet salad also delicious. Chef often sends out complimentaryamuse bouche to tables he enjoy.
Go here with someone special. Get a nice bottle of wine, start with the Sweet PotatoGnocci and Semolina Encrusted Scallops. Get the Kurobuta Pork Shank or the Veal Chop and warm pudding cake 4 desertRead more
I come here whenever I'm in Seattle. The smoked salmon ravioli are incredible. I'm not one of those yuppy/foodie types, but you really can't miss this place. Great food without pretense.
Times food writer Nancy Leson recommends the smoked-salmon ravioli with lemon zest. She enjoys the richness of the smoky salmon and its citrus-infused cream sauce. Read more