I didn't expect a brunch place that has "butcher" in it to be vegan... The food is alright, the terrace is pretty nice, the juices are expensive but totally worth trying.
Pass. Foods pre-made, thus the fast service. And inability to make well done hash browns . My dish came out cold, flavors nothing exceptional. If anything get the French toast.
I can usually appreciate a vegetarian meal but I'm not sure if this place will appeal to carnivores. Food not my thing although the service and vibe are good.