- brunch food
- seafood
- happy hour
- spots on washington
- downtown hoboken
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- Natalie VJuly 17, 2016Good prix fix brunch menu for $22 - includes app and entree and brunch cocktails are super cheap. The smores crepes were good!
- The Corcoran GroupSeptember 26, 2011One of the great brunch spots on Washington Street, it brings a calmer atmosphere than some of the others bars nearby. Amazing food, and even better cocktail selection. Great on a Sunday morning.
- AceAugust 20, 2013They've got a good prix fixe menu for dinner. I love their calamari, skirt steak, and Nutella creme brûlée! Don't be afraid to ask for more of the bread. Coupled with their pesto sauce? GREAT
- Larry LaBurrNovember 18, 2015Took forever for the food to get there but the prix fixe brunch was delicious. Had a mediocre pumpkin oatmeal but a BOMB goat cheese + mushroom omelette. Try their butternut squash risotto - muah!
- NicoleMay 19, 2017Music isn't too loud, and the drinks are good. More sophisticated vibe than other downtown Hoboken bars. Will be back for brunch!
- Matthew KatzensteinDecember 23, 2019The risotto is to die for, the upstairs is MUCH quieter than the bar downstairs, and all of the cocktails are 10/10
- Michael NataleJuly 20, 2015Cool vibe for nightlife when you aren't looking for a party bar. Grab a table with friends and enjoy your drinks.
- Lauren AlexaOctober 5, 2016Great place to grab a drink! Some of the other bars in Hoboken get so crowded you could be waiting 20 minutes just to speak to the bartenders.
- Amanda Petrocelli McLeanMarch 24, 2015Bottomless mimosas bloodys and sangria for $30.. 2 courses. Awesome! I had the parfait and Benedict. Both were great!
- Nash PleasantDecember 15, 2018Great spot in downtown Hoboken for brunch or a date. Very good food with a relaxed atmosphere
- John MorrisonFebruary 15, 2019Pimm’s No. 1 punch and a Spiced Pear Mule are perfect cocktails for a date
- Whit MaullDecember 2, 2014Get the Chopped Avocado Wedge and the Garlic Rubbed Skirt Steak. Cold night? Get the Winter Lemonade to drink.
- London NagaiAugust 18, 2014Good food, little pricey. One of the best people watching spots in Hoboken.Upvoted Sep 21
- Kelsey✨January 1, 2016Food left us feeling groggy and nauseous. But the French fries were great!! Order those
- Rocco ReyesNovember 5, 2017The menu options are so creative and delicious. My whole family came and we all enjoyed it.
- All About You Entertainment www.allaboutyoudjs.comAugust 10, 2014Great food but don't expect to have a quiet intimate meal. This place is loud!!!!! With people that laugh like hyenas!
- Mike WeinsteinFebruary 10, 2013Late night happy hour is great! $5 Makers Mark after 11pm, one of the best Sat night deals in hoboken.
- NJ.comAugust 27, 2012This is one of Hoboken's great brunch spots, but it can get a bit crowded for the Sunday brunch crowd.
- KhrisOctober 20, 2014Sit out on the patio and enjoy some handcrafted cocktails with a seasonal twist
- Gianna NebbiaJanuary 21, 2018Tuna tartare was puréed tuna on top of guacamole, mussels appetizer came with pita which didn’t soak up any broth, and the shrimp cocktail tasted/looked terrible. Regret not sending it back
- Living on the HudsonOctober 30, 2010Great beer selection. If you are on a date or a business meeting, go upstairs. If you are just relaxing with friends, eat downstairs by the bar.
- julie ramosFebruary 19, 2011The prociutto wrapped tuna was good. The fried Apple pie was horrible. It's an empanada with apples in it. The combo did not work. It came with a teaspoon of ice cream. Definitely a disappointment.
- scott loiselleJune 14, 2010half priced draft beer and wine happy hour 4:30 - 7:00 Mon-Fri. Dog fish head 90, Stella, Magic Hat, Blue Moon, Corsondonk and 13 others..
- Sit upstairs where it’s quieter and the service is better.
- maurice cruzFebruary 19, 2011The pound cake french toast is good but the ice cream that comes with it is the size of a large walnut.
- Patt Reid-PolenzNovember 18, 2010Great wines, and the eggplant rigatoni on the bar menu is an awesome bargain.
- Triple Horse on tap! www.thebokenonline.com for your bar and restaurant news