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Tabard Inn

Hotel and Restaurant

Northwest Washington, Washington

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Tabard Inn

8.5^/10

420

ratings

Ranked #2 for donuts in Washington
The experts at Eater and The Wall Street Journal recommend this place
"One of my very favorites for brunch in DC."(4 Tips)
"Donuts are an absolute must here - fluffy, soft and delicious."(39 Tips)
"They have a nice fireplace and a stately lounge."(3 Tips)
"Wonderful vibe, fantastic gumbo and great bartender."(3 Tips)

144 Tips and reviews

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donuts
brunch food
breakfast food
outdoor seating
Southern food
gumbo
fireplaces
French toast
cute
pancakes
grits
eggs
biscuits
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chicken & waffles
confit
pork belly
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Matt BernsteinNovember 1, 2014
The donuts are life changing
MitchellAugust 3, 2013
Been here 5+ times
Donuts are totally amazing.
Jacqueline LueptowMay 17, 2010
One word: doughnuts. Also recommend the eggs benedict, and sitting out back on the patio.
Susie SoozMarch 18, 2010
I love The Crusta with whiskey (you can choose from Brandy or Gin as well)!
Scott HMay 26, 2013
Went for brunch. Waited 45 minutes for our meal (brunch) and they under cooked the chicken. Food service is horrible. If you have a few hours to waste and like salmonella, this is the place for you.
Robert TrioJuly 25, 2016
Been here 5+ times
I have always wanted to stay here
Andy DiazFebruary 5, 2013
Avoid the shrimp toast and the risotto, which is too cheesy and salty. Atmosphere is great, though.
Michelle AmorosoApril 14, 2010
Hands down one of the best brunches in D.C. Make sure to make a resi.
Maxwell ZJune 6, 2010
Great old-timey restaurant for brunch. Also, donuts - order one.
Chris HallMarch 23, 2011
Ask for a Vesper. They truly know how to make them here.
StephanieNovember 27, 2014
Has gone waaay downhill after shakeup in ownership. Is you're eating, go to Iron Gare across the street instead.
Jeff WeinsteinDecember 14, 2014
Hang at the lounge after work.
Andrew DePaulJune 21, 2010
Great food. Crab cakes and duck sausage are outstanding
Kehinde WatermanJuly 11, 2012
Get the beignets!! Wonderful....
Xavier Lopez-AyalaAugust 1, 2011
Been here 5+ times
The Seafood gumbo is great.
Rigo HernandezMarch 24, 2013
Try the pork chop
BaratundeJanuary 31, 2010
Been here 10+ times
Order and eat the donuts. Served only during brunch. Do it. Just trust me
Jort PosselMarch 17, 2013
Amazing donuts
Mark A.July 14, 2011
Only bar I know that lists an old school "Stinger" on the menu
Laila LambMay 9, 2014
Brunch and donuts!
Devon BowersAugust 9, 2014
Miguel is a baller server
Nicolette PizzitolaFebruary 21, 2010
The poached eggs and cheesy grits were light and delicious - the coffee, not so much
Jesse BelkinAugust 24, 2010
We had been warned that there was no great brunch in DC...this place proved them all right. :(
Michelle MillerFebruary 1, 2010
Been here 10+ times
Get there early on weeknights to snag a seat in the comfy bar.
Aaron ShafferJuly 5, 2014
Good food, but incredibly slow service.
cameronOctober 5, 2012
Get the donuts!
John JohnsonJune 30, 2009
Everything is good here. Catfish tacos and guocamole were tasty tonight.
Vanessa FrenchSeptember 11, 2011
Great bloody mary's here!
Rossanna WangMarch 27, 2010
Fresh oysters from Cape Cod are delicious!
Jesse BelkinAugust 24, 2010
We heard you couldn't find good brunch in DC...Tabard Inn proved them right. :( :(
Nicolette PizzitolaFebruary 21, 2010
The poached eggs with cheesy grits was wonderful - the coffee, not so much
Alex MurphyNovember 10, 2013
Been here 25+ times
Apparently they fired their pastry chef, their pastries just went from exceptional to mediocre at best.
StaceyJune 17, 2010
Been here 5+ times
Those donuts .. oh boy. You must get the donuts.
TY HAugust 22, 2011
Holy shit the Ginger snap ice cream. Liiike wtffff
Irma Gomez-DibMay 29, 2010
Pancakes are a must.
Matthew ZabludNovember 24, 2009
Free sunday evening jazz in the lounge - 7:30pm to 10:00pm Read more
Jehiah CzebotarJune 26, 2010
Perfect spot for an anniversary date!
Suzannah SimmonsMarch 17, 2010
In my top 5 restaurants of DC!
Andrew WisemanFebruary 5, 2011
Karate chop your neighbor
Robert GellerJune 20, 2010
Try the doughnuts.
Melissa SquireJanuary 12, 2011
Hot.Buttered.Rum
Leandro LageraJuly 4, 2016
Such a hidden gem of a restaurant
Hala AOctober 31, 2015
المكان كئيب شوي بس الجلسات اللي جنب الشبابيك والجلسات الخارجيه جمييله والاكل لذيذ 😍 لي عوده ان شالله
Stephane AvrilDecember 1, 2018
Tout est bon très fait maison

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