Raymi
(Now Closed)Peruvian Restaurant$$$$
NoMad, New York
299 PhotosBeautiful restaurant, great service, and delicious food. Everything I tried was fantastic- ceviche clasico, arroz con pato, lomo saltado, and quinoa brownie. And to drink- pisco punch.
Terri R.
January 27, 2018
Terri R.
January 27, 2018
Bob M.
December 22, 2017
Brunch: Steak Lomito and get the Corn and Cheese Empanadas.
aanwar
December 3, 2017
Gemma Q.
November 17, 2017
JAM
October 11, 2017
Winston "Stone" F.
August 31, 2017
Avalon H.
August 17, 2017
Avalon H.
August 17, 2017
Anna W.
August 16, 2017
Stephanie A.
August 11, 2017
Carlo D.
August 4, 2017
Ross P.
June 27, 2017
Lady Z.
June 24, 2017
Brenda
June 24, 2017
Youna K.
June 16, 2017
Youna K.
June 16, 2017
Mary Colleen
April 28, 2017
Mary Colleen
April 28, 2017
Mary Colleen
April 28, 2017
Allan William M.
April 8, 2017
David I.
April 6, 2017
Karen K.
April 5, 2017
Karen K.
April 5, 2017
Karen K.
April 5, 2017
Karen K.
April 5, 2017
Karen K.
April 5, 2017
S W.
February 6, 2017
S W.
February 6, 2017
S W.
February 6, 2017
S W.
February 6, 2017
S W.
February 6, 2017
S W.
February 6, 2017
S W.
February 6, 2017
S W.
February 6, 2017
Eli T.
January 24, 2017
Davide C.
January 10, 2017
Rosario Joy G.
October 28, 2016
Yang S.
October 5, 2016
Yang S.
October 4, 2016
Liana L.
September 23, 2016
Sarah
September 22, 2016
Mary Colleen
September 19, 2016
Elif Sinem A.
September 18, 2016
Preeti P.
September 10, 2016
Gilbert M.
September 7, 2016
Yami P.
September 6, 2016
Angela W.
July 24, 2016
H
July 8, 2016
Niña D.
July 6, 2016
Supa T.
March 23, 2016
Lisa O.
March 6, 2016
Loved the food and drinks!
Alberto S.
February 9, 2016
The Peruvian paella-esque dish is amazing (that's not what it's called, but you'll find it). Mezcal cocktails are also must-try. This place is great.
Dens
November 4, 2015
Marie F.
October 16, 2015
Absolutely go for the fantastic ceviche classico and the carapulcra pork belly, you won't regret a thing!
Szabolcs 'csapos' P.
September 22, 2015
Absolutely go for the fantastic ceviche classico and the carapulcra pork belly, you won't regret a thing!
Szabolcs 'csapos' P.
September 22, 2015
Ian
September 5, 2015
The ceviche is an absolute must-try here. They have a handful of varieties, like the fresh and fragrant Clasico (corvina with sweet potato, red onion, cilantro, lime, and a hint of habanero).
Lisa F.
August 21, 2015
Marie F.
August 16, 2015
Show more photos
Foursquare © 2025 Lovingly made in NYC, CHI, SEA & LA
Permanently closed (Show more)
- Mon–Thu
- 5:00 PM–10:00 PM
- Fri
- 5:00 PM–11:30 PM
- Sat
- 11:00 AM–3:00 PM
- 5:00 PM–11:00 PM
- Sun
- 11:00 AM–3:00 PM
(212) 929-1200
Features
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Yes
Outdoor Seating
Yes
Food & Drink
Menus
Brunch, Dinner, Happy Hour
Drinks
Wine, Full Bar, Cocktails
See More
You might also like
- 8.2
"Delicious chicken, tostones, and tres leches cake!"
Christopher Freda - 8.1
"Awesome food. Tried the spaghetti and a fish appetizer (cant remember name sorry) Was just too good"
Deep B - 6.7
"Grab a quickie lunch and sit upstairs. Great to try are: mix ceviche, it’s really fresh, seafood rice and shrimp & potatoes. Don’t forget the spicy sauce."
Judy Cari
Places people like to go after Raymi
- 9.2
"awesome espresso. get the cannoli crema too"
Fred Wilson - 9.5
"This is a great place to hang out. The changing artwork in the main lawn is fun to see as well. It's a good place to go with a book and relax for a while, and often gets some light breezes through."
Kevin Rubin - 8.4
"Order at the bar for super fast service. As a first timer, order pizza, meat lovers personal pizza highly recommended"
Peter DeMichele
Appears on 267 lists
New York Magazine "Where To Eat 2013"
Created by M.
62 items • 609 followers
NYC Restaurant Week 2014 – Uptown
Created by American Express
199 items • 63 followers