The open-flame, brick oven adds an incredible smoky char flavor to the wonderfully chewy, delicious thin crust. An authenticNeapolitan pizza for a great price. Can't go wrong.
Great selection of wood-fired pizzas. The pizzas come out quickly and are delicious. You cannot go wrong with anything on the menu, but I definitely recommend trying the Salame Funghi.
Service is fast, but pizza is dry and hard. Nothing to do with Italian pizza, they make American crust with a sort of Italo-American topping. Better than Domino's pizza, but not too far from it.