8.99
A lightly battered tender calamari tossed in a spicy cherry pepper and extra virgin olive oil sauce served with a side of homemade marinara sauce.
Park Grill & Spirits
Bar$$$$
Newton Square, Worcester
SaveShare
8 Photos
MenuMenu 17
Menu
Start With
Garlic Bread
3.99
What do we need to say? Fresh bread, top secret garlic butter recipe, hot oven
Buxton's BBQ Nacho's
8.99
Freshly fried tortilla chips topped with monterey jack cheddar cheese, bacon, green onions, BBQ sauce, sour cream and salsa.
Jumbo Chicken Wings
8.99
Meaty chicken wings served as is or with your choice of our buffalo, honey BBQ or sweet teriyaki sauce. Includes bleu cheese dressing celery and carrot sticks.
Hummus & Veggie Platter
7.99
A delicious and healthy selection of raw vegetables with a side of our homemade hummus for dipping.
Sautéed Mussels
8.99
P.E.I. Mussels steamed in a white wine or tomato marinara broth.
“Shrimp-Shrimp” Appetizer
9.99
Our twist on the classic “shrimp scampi”, tender jumbo shrimp, artichokes, fresh tomatoes and basil bathed in a garlicky lemon and white wine sauce. Finished with fresh herbs and butter. Accompanied by our garlic bread.
Meatballs & Marinara
5.99
Two jumbo sized authentic Italian meatballs served over our homemade marinara sauce and topped with parmesan cheese.
Macho Nacho's
8.99
A mountain of freshly fried tortilla chips smothered with monterey jack cheddar cheese, black olives, sour cream, lettuce, tomato’s, onions and salsa!
Chili Cheese Fries
6.99
Crispy fries topped with our homemade chili and melted monterey jack cheese. Served with sour cream for dipping!
Chicken Tenders
7.99
Fresh, hand seasoned chicken tenders, served as is or with your choice of buffalo, honey BBQ or sweet teriyaki sauce. Includes bleu cheese dressing celery and carrot sticks.
Sicilian Mussels
9.99
P.E.I. Mussels sautéed with capers, spinach, tomatoes and feta cheese crumbles, steamed in a white wine, butter and garlic sauce.
Mozzarella Stix
6.99
Breaded mozzarella stix, fried until crispy and oozing with cheese, served with our homemade marinara sauce.
Homemade Soups
Soup of the Day
2.99 - 3.99
French Onion
4.99
Homemade Chili
5.99
Salads
Tossed Salad
5.99
A blend of crisp romaine and mixed greens, tomato, julienne carrots, red onion, red cabbage, and cucumber with your choice of dressing.
Caesar Salad
7.99
Crisp romaine lettuce, romano cheese, croutons and caesar dressing.
Grilled Chicken Kabob Salad
9.99
Chargrilled marinated chicken breast, feta cheese crumbles and kalamata olives over a bed of crisp romaine and mixed greens, tomato, julienne carrots, red onion, red cabbage, cucumber and pepperoncini.
Spinach Salad
7.99
Baby spinach topped with bleu cheese crumbles, candied pecans and dried cranberries dressed in a balsamic vinaigrette.
Santorini Greek Salad
8.99
A greek island twist on the famous greek salad. Diced tomatoes, cucumbers, red onions, pepperoncini's and olives tossed with feta cheese extra virgin olive oil and fresh lemon over a bed of mixed greens.
Greek Salad
7.99
A blend of crisp romaine and mixed greens, tomato, julienne carrots, red onion, red cabbage, cucumber, pepperoncini, kalamata olives and feta cheese.
Antipasto Salad
9.99
Tasty prosciutto, sliced capicola, genoa salami and provolone cheese and marinated artichokes over a bed of crisp romaine and mixed greens, tomato, red onion, cucumber, tomato, black olives and pepperoncini.
Signature Burgers
Our burgers are ½ pound of fresh angus beef. Served with lettuce, tomato, onion and French fries with a side of homemade coleslaw and homemade pickle on a bulkie roll.
Bacon Burger
8.99
Hickory smoked bacon and American cheese over our classic burger for an explosion of flavor!
Black & Bleu Burger
8.99
Blackened in our special spice mix and grilled to your liking. Topped with bleu cheese and caramelized onions.
Classic Cheeseburger
7.99
The original cheeseburger, grilled to your liking and smothered in American cheese.
Mushroom Swiss Burger
8.99
Sautéed mushrooms and swiss cheese. An incredible combination over the classic burger.
Wraps, Subs & Sandwiches
All of the following come with chips and a pickle and are available in a wheat wrap, sub roll, or a bulkie roll at your request. Subs and bulkie rolls can be toasted at your request.
Substitute carrot, celery sticks and hummus or sautéed vegetables instead of chips and pickle for $2.99
The Parmesan Sub
6.99 - 7.99
Your choice of our homemade meatballs, hot Italian sausage hand breaded eggplant or hand breaded chicken breast smothered in our authentic Italian homemade marinara sauce and blend of shredded cheese on a sub roll.
Chicken Salad Sub
6.99
Delicious seasoned chicken salad topped with provolone cheese, lettuce, tomato and onion.
Smoked Turkey Breast Sub
6.99
Smoked turkey breast with provolone, lettuce, tomato, onion and mayo.
Buffalo Chicken Wrap
6.99
Crispy hand breaded chicken breast strips tossed in buffalo sauce then wrapped up nicely with romaine lettuce, tomato, red onion and bleu cheese dressing served on a wheat wrap.
Chicken & Spinach Wrap
6.99
Marinated grilled chicken breast, sautéed spinach and provolone cheese, drizzled with extra virgin olive oil on a wheat wrap. Served with potato chips and a pickle.
Mediterranean Chicken Wrap
7.99
Marinated chargrilled chicken breast, feta cheese crumbles, greek olives, tomato, red onion and our homemade hummus in a wheat wrap.
Classic Italian Sub
6.99
Sliced capicolla, genoa, prosciutto and provolone cheese topped with lettuce tomato and onions. Seasoned and drizzled with olive oil.
Steak Bomb Sub
7.99
As close to Philly as you're gonna get! Lean shaved steak sautéed with mushrooms, onions and peppers smothered with American cheese.
Grilled Vegetable Wrap
6.99
Hand breaded eggplant, roasted red pepper, mushroom, broccoli, artichoke hearts and red onion, grilled to perfection and sprinkled with mozzarella and cheddar cheese, served on a wheat wrap.
Chicken Caesar Wrap
6.99
Grilled chicken breast tenders with romaine lettuce, shredded parmesan, grated romano cheese and caesar dressing. Served on a wheat wrap.
Chicken Kabob Wrap
7.99
Marinated grilled chicken breast, feta cheese, romaine lettuce, greek olives, tomatoes, onions and ranch dressing.Served with potato chips and a pickle.
The Park Grill Pastrami
7.99
Deliciously lean lightly grilled pastrami with dijon mustard, homemade pickles, tomato and swiss cheese. Served on a toasted sub roll with potato chips and homemade coleslaw.
On the Side
Vegetable Risotto
4.99
Oven Roasted Potatoes
3.99
Side Caesar Salad
2.99
Broccoli
2.99
Rice Pilaf
2.99
Sautéed Spinach & Garlic
3.99
Vegetable Medley
3.99
Side Tossed Salad
2.99
French Fries
2.99
Cole Slaw
1.99
Pizza & Calzones
Our pizzas & calzones taste so good because our dough is made fresh every single day and then topped with our own blend of cheeses and our tasty, specially seasoned homemade pizza sauce that has been a family secret for almost 40 years. Add your favorite toppings to build your own pizza, or choose from our selection of specialty pizzas for a taste that will have you coming back for more! !
Traditional Cheese
9.99
15” large
Traditional Cheese
5.99
10” small
Calzone
5.99
10” small only
Specialty Pizza & Calzones
Park Grill House Special
10.95 16.95
Pepperoni, sausage, meatball, mushrooms, onions, peppers and extra cheese.
Greek
9.25 14.95
Sliced tomato, olives and feta cheese
The Biagio
9.25 14.95
Walk down memory lane with this old favorite! Sausage, hot capicola and roasted red peppers.
Chicken, Roasted Peppers & Garlic
9.25 14.95
White Pizza
6.25 9.95
Without sauce - ricotta, mozzarella and cheddar
Newton Hill Grill
9.95 15.95
Steak, mushrooms, onions and roasted red peppers
Vegetable Harvest
9.95 15.95
Broccoli, mushroom, olives, onions and peppers
South of the Border
8.25 12.95
Buffalo chicken tenders and sliced cherry peppers
Buffalo Chicken
7.25 12.95
Mediterranean
9.95 15.95
Grilled chicken, spinach, feta, tomato's and olives
Margherita
7.25 12.95
Fresh mozzarella, fresh basil and tomatoes over our homemade pizza sauce.
Kids
Traditional Cheese Pizza
5.99
Chicken Fingers and Fries
5.99
Pasta with Meatball or Sausage
5.99
Chicken Breast and Potato's
5.99
Desserts
Ask Your Server About Our Desert Selection!!
Signature Park Grill
Park Grill Sirloin Tips
17.00
A generous 10 ounces of rosemary and garlic marinated sirloin tips chargrilled then tossed with sautéed sweet peppers and onions in an olive oil and balsamic glaze. Served over rice pilaf.
Scallops Fortunato
18.00
Deeply caramelized fresh scallops served over a creamy baby spinach and fresh mushroom risotto accented with balsamico.
Haddock Livornese
18.00
Lightly floured fresh haddock, pan seared then simmered in a caper, kalamata olive and roasted red pepper tomato broth. Served with vegetable and your choice of potato or rice pilaf.
Fish & Chips
16.00
They’re not just for Friday’s. Lightly battered fillet of fresh haddock fried and served with French fries and homemade cole slaw.
Seafood Angelina (Fra Diavolo)
23.00
Shrimp, haddock, scallops, calamari and mussels sautéed in olive oil and garlic, tossed in our spicy marinara sauce. Served over fettuccini.
Harvest Ravioli
15.00
Butternut ravioli with roasted pecans, craisin’s and spinach, finished in a champagne cream sauce.
Salmon Dijonese
18.00
Brown sugar and dijon glazed atlantic salmon perched over field greens. Served with your choice of potato or rice pilaf.
Chicken & Shrimp Risotto
19.00
Succulent shrimp and chicken breast fillets sautéed with fresh garlic, basil, seasonal vegetables and mushrooms finished in a romano cheese sauce and tossed with arborio rice.
Bistro Bleu Ny Sirloin
22.00
A fire grilled 12oz New York sirloin topped with a decadent bleu cheese cream and crispy onions. Served with chef’s vegetables and your choice of roasted potato or rice pilaf.
On the Side
Vegetable Risotto
4.99
Oven Roasted Potatoes
3.99
Side Caesar Salad
2.99
Broccoli
2.99
Rice Pilaf
2.99
Sautéed Spinach & Garlic
3.99
Vegetable Medley
3.99
Side Tossed Salad
2.99
French Fries
2.99
Cole Slaw
1.99
Mangia Italiano
Meet the family! The parmesans, the piccatas, the marsalas and the rolatinis. You’ve seen them all before, but never like this.
The Piccatas
15.00 - 19.00
Zesty and tart. A family with some attitude. Your choice of chicken breast or veal medallions sautéed with capers and mushrooms, in a white wine lemon butter sauce. Served with fettucini.
The Rolatinis
14.00
The rolatinis speak for themselves. Thinly sliced hand breaded eggplant rolled with our special blend of four cheeses and fresh herbs. Baked and topped with homemade marinara sauce and mozzarella cheese with a side of angel hair pasta.
Pasta with Meatballs
12.00
Your choice of pasta tossed in our homemade marinara sauce served with two large homemade meatballs. (Substitute hot Italian sausage if you prefer.)
Penne Chicken & Broccoli
15.00
Chicken breast fillets sautéed with broccoli, garlic, roasted red peppers and mushrooms in a classic white wine romano cheese sauce. Have it “alfredo” if you prefer.
The Parmesans
12.00 - 18.00
The classic Italian family. Your choice of hand breaded chicken breast, thinly sliced eggplant or milk fed veal topped with our authentic homemade marinara sauce and special blend of cheese. Served with angel hair pasta.
The Marsalas
16.00 - 19.00
Buttery smooth and tasteful. A family with class. Your choice of chicken breast or veal medallion’s sautéed with mushrooms and prosciutto finished in a marsala wine and butter sauce. Served with vegetables and your choice of roasted potato or rice pilaf.
Dino's Homemade Lasagna
14.00
Better than grandma’s! That’s right... We said it. Fresh pasta with multiple layers of ricotta, sliced homemade meatballs, Italian sausage, homemade bolognaise sauce, homemade marinara sauce and mozzarella cheese baked to perfection and accompanied with our delicious garlic bread. Bring your appetite.
Shrimp Scampi
17.00
Scampi is Italian for shrimp. So this is our shrimp-shrimp dish. Lots of shrimp sautéed with garlic, fresh tomatoes, basil and scallions in a lemon butter wine sauce. Served with angel hair pasta
Pollo Inverno
18.00
Pecan encrusted chicken breast fillets, pan fried and served over a creamy roasted butternut squash and sundried cranberry risotto
Signature Park Grill
Park Grill Sirloin Tips
9.00
A generous 10 ounces of rosemary and garlic marinated sirloin tips chargrilled then tossed with sautéed sweet peppers and onions in an olive oil and balsamic glaze.Served over rice pilaf.
Scallops Fortunato
10.00
Deeply caramelized fresh scallops served over a creamy baby spinach and fresh mushroom risotto accented with balsamico.
Haddock Livornese
18.00
Lightly floured fresh haddock, pan seared then simmered in a caper, kalamata olive and roasted red pepper tomato broth. Served with vegetable and your choice of potato or rice pilaf.
Fish & Chips
16.00
They’re not just for Friday’s. Lightly battered fillet of fresh haddock fried and served with French fries and homemade cole slaw.
Seafood Angelina (Fra Diavolo)
23.00
Shrimp, haddock, scallops, calamari and mussels sautéed in olive oil and garlic, tossed in our spicy marinara sauce. Served over fettuccini.
Harvest Ravioli
8.00
Butternut ravioli with roasted pecans, craisin’s and spinach, finished in a champagne cream sauce.
Salmon Dijonese
18.00
Brown sugar and dijon glazed atlantic salmon perched over field greens. Served with your choice of potato or rice pilaf.
Chicken & Shrimp Risotto
10.00
Succulent shrimp and chicken breast fillets sautéed with fresh garlic, basil, seasonal vegetables and mushrooms finished in a romano cheese sauce and tossed with arborio rice.
Bistro Bleu Ny Sirloin
22.00
A fire grilled 12oz New York sirloin topped with a decadent bleu cheese cream and crispy onions. Served with chef’s vegetables and your choice of roasted potato or rice pilaf.
On the Side
Vegetable Risotto
4.99
Oven Roasted Potatoes
3.99
Side Caesar Salad
2.99
Broccoli
2.99
Rice Pilaf
2.99
Sautéed Spinach & Garlic
3.99
Vegetable Medley
3.99
Side Tossed Salad
2.99
French Fries
2.99
Cole Slaw
1.99
Mangia Italiano
Meet the families! The parmesans, the piccatas, the marsalas and the rolatinis. You’ve seen them all before, but never like this!
The Piccatas
8.00 - 19.00
Zesty and tart. A family with some attitude. Your choice of chicken breast or veal medallions sautéed with capers and mushrooms, in a white wine lemon butter sauce. Served with fettucini.
The Rolatinis
8.00
The rolatinis speak for themselves. Thinly sliced hand breaded eggplant rolled with our special blend of four cheeses and fresh herbs. Baked and topped with homemade marinara sauce and mozzarella cheese with a side of angel hair pasta.
Pasta with Meatball
7.00
Your choice of pasta tossed in our homemade marinara sauce served with a large homemade meatball. (Substitute hot Italian sausage if you prefer.)
Penne Chicken & Broccoli
8.00
Chicken breast fillets sautéed with broccoli, garlic, roasted red peppers and mushrooms in a classic white wine romano cheese sauce. Have it “alfredo” if you prefer.
The Parmesans
7.00 - 18.00
The classic Italian family. Your choice of hand breaded chicken breast, thinly sliced eggplant or milk fed veal topped with our authentic homemade marinara sauce and special blend of cheese. Served with angel hair pasta.
The Marsalas
9.00 - 19.00
Buttery smooth and tasteful. A family with class. Your choice of chicken breast or veal medallion’s sautéed with mushrooms and prosciutto finished in a marsala wine and butter sauce. Served with vegetables and your choice of roasted potato or rice pilaf.
Dino's Homemade Lasagna
14.00
Better than grandma’s! That’s right... We said it. Fresh pasta with multiple layers of ricotta, sliced homemade meatballs, Italian sausage, homemade bolognaise sauce, homemade marinara sauce and mozzarella cheese baked to perfection and accompanied with our delicious garlic bread. Bring your appetite.
Shrimp Scampi
9.00
Scampi is Italian for shrimp. So this is our shrimp-shrimp dish. Lots of shrimp sautéed with garlic, fresh tomatoes, basil and scallions in a lemon butter wine sauce. Served with angel hair pasta
Pollo Inverno
10.00
Pecan encrusted chicken breast fillets, pan fried and served over a creamy roasted butternut squash and sundried cranberry risotto
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Foursquare © 2025 Lovingly made in NYC, CHI, SEA & LA
Open until 11:00 PM (Show more)
- Mon–Thu, Sun
- 11:00 AM–11:00 PM
- Fri–Sat
- 11:00 AM–2:00 AM
(508) 756-7995
Features
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
No
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