Each bowl of ramen broth is extracted from about 24oz of the pork bone marrow .http://freshnyc.com/noodles-ramen/mu-ramen-east-meets-west-noodle-house-long-island-city-nyc
Place is small and cozy, and service is good. I can see why some people see them as a contender to Ippudo. Personally I liked their noodles better because they did not taste overly salty!
Incubator ramen shop serving LIC locals. Wed-Thurs 6:30-10:00pm Fri-Sat 6:30-11:00pm Accepts Same Day reservations for parties of 4 or Less by phone after 3:00pm