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La Spiga
Italian Restaurant and Wine Bar$$$$
Capitol Hill, Seattle
"Highly recommend the tagliatelle and the cocktails."(4 Tips)
"Gnocchi and piadina are delicious!"(6 Tips)
"The lasagna here is delicious!"(8 Tips)
"Great happy hour!"(4 Tips)
52 Tips and reviewsFilter:
- happy hour
- good for dates
- pasta
- good service
- great value
- (15 more)
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MichelleOctober 21, 2015The truffle pasta dish was mouthwatering good. Sat at the bar and service was great. Portions are that of a high end restaurant though.- Lauren CunninghamNovember 22, 2015Loved their simple, no fuss take on Italian cuisine. Everything was delicious! Highly recommend the tagliatelle and the cocktails.
Jango my heartFebruary 26, 2014I have no words for the heavenly droplets of the gnocchi melting in my mouth. All dishes, amaze. Great service.
John L.October 26, 2023Their tiramisu is a different take on an Italian dessert standard, but it’s delicious!
Andrea PollittJanuary 5, 2017delicious food, reasonable portion sizes, great cocktails, and multiple tasty gluten free options
I'm still thinking about the Gnocco Fritto we had for an appetizer 2 nights ago. Amazing. Don't miss it.
Capoeira MAugust 6, 2018Gnocchi frito was fantastic. Tagliatelle al ragu was ok at best. Very light on the amount of ragu.
StarlingJuly 30, 2010Visiting from NYC I have to say I am loving this place and don't remember the last time I had Italian food as good in Manhattan. Excellent!
Joseph BennettMarch 22, 2011Amazing Italian food. I lived in Italy for 2 years and the food here is perfect. The service is great as well.
The Seattle TimesMay 12, 2010Northern Italian-cuisine restaurant and maybe training ground for future Tom Douglases. Chef Sabrina Tinsley, a former Iron Chef contestant, holds kids' cooking classes that often sell out. Read more
Mike CalcagnoOctober 16, 2012Great happy hour, and the house red changes often and is usually a great value.
Their new menu is amazing. And check out Megan at the bar, she'll whip you up a grand cocktail.
MNZ .September 28, 2016We probably had the worst lasagna ever. None of the food we had was good. This was our second and probably the last time there. We went back for the spicy passion fruit cocktail but even that was bad
Mike DavisAugust 10, 2011Last time in we had a slow-roasted pork that was the best ever! Great food, service, and kick-butt bar.
Jane HudsonSeptember 12, 2009Order the Prosciutto Leporati di Parma appetizer and the simple Tagliatelle noodles with white Alba Truffle butter! Yum. Make sure you bring good company, kitchen is a bit slow.
This place does truffle oil right. Tagliatelle al tartufo or the truffle mashed potatoes are the perfect way to offset a happy hour drink or two.
David AronchickMarch 6, 2010The truffle oil tagliatelli is one of the best dishes in the world. I tastes like butter in pasta form.
Kayan HargreavesDecember 23, 2010Lasagna verde was good. Gnocchi I've had better an many many places. The variety appetizer is two thumbs down.
Try everything on the menu at least once. Best Italian food in town.
Denille G.July 30, 2011Could work on their customer service. Waited a half hour for a glass of wine and bread to start - the appetizer came before all of the above. The calamari wasn't well cooked - who wants soggy squid?:(
- The lasagna here is delicious! And so is the duck — its to die for!
Joshua LindJanuary 14, 2014Overpriced boring cheap pasta dishes. Service ain't great either. Course the truffle oil is good if you're stuck eating here... because you can't fuck that up.
138 Photos
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Closed until 5:00 PM tomorrow (Show more)
- Mon, Sun
- 5:00 PM–9:00 PM
- Tue–Thu
- 5:00 PM–10:00 PM
- Fri
- 5:00 PM–11:00 PM
- Sat
- 10:00 AM–2:00 PM
- 5:00 PM–11:00 PM
(206) 323-8881
Features
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
No
Outdoor Seating
Yes
Food & Drink
Menus
Brunch, Dinner
Drinks
Wine, Full Bar, Cocktails
See More
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