Northern Italian-cuisine restaurant and maybe training ground for future Tom Douglases. Chef Sabrina Tinsley, a former Iron Chef contestant, holds kids' cooking classes that often sell out. Read more
We probably had the worst lasagna ever. None of the food we had was good. This was our second and probably the last time there. We went back for the spicypassion fruit cocktail but even that was bad
Order the Prosciutto Leporati di Parma appetizer and the simple Tagliatellenoodles with white Alba Truffle butter! Yum. Make sure you bring good company, kitchen is a bit slow.
Could work on their customer service. Waited a half hour for a glass of wine and bread to start - the appetizer came before all of the above. The calamari wasn't well cooked - who wants soggy squid?:(
Overpriced boring cheappasta dishes. Service ain't great either. Course the truffle oil is good if you're stuck eating here... because you can't fuck that up.