Bialys — a flat round roll with onions chopped up in the center — are a NY tradition. Kossar’s is the ultimate place to score some. The shop opened in 1936, and still uses the same original recipe. Read more
Best Bialys! Back in the day there use to be a movietheatre there!! You could have a bialy then a movie! Back then it was Gus Pickles and the famous Bialys place...still stands today!
On the weekends, be sure to press the handle and take a number - they'll call them out and flash on a sign just like at Russ & Daughters. During the week, no numbers necessary, just line up.
This has been a staple of mine forever. Glad to see they are continuing the tradition. Mimi Sheraton has always loved bialys and I learned what I know from her. Kossar's is best! Read more
You can't go wrong with a bialy—a pillowy round thing that looks a little bit like a bagel but will SURPRISE YOU when you bite into it and are overcome by the taste of onion. Read more
Onion disc (traditionally called pletzel) is the BEST item. Perfect chewy texture & the right amount of onion/poppy seeds. Come on SATURDAY NIGHT until about 2:00 am, for everything HOT out of oven
The garlicbialys aren't bad, the onion bialys are great, and the bagels are enough to make a man weep with joy that malty bagels survived the catastrophe of the 20th century.