- Southern food
- biscuits
- trendy
- chicken
- pickles
- (15 more)
- Popular
- Recent
- Travis BloomJanuary 17, 2017Portions are outta control, split an entree. Don't forget the pickle appetizers 😍
- Roger SadowskySeptember 20, 2015Don't believe the reviews...maybe a great place for young folks to hang out and drink lots of good beer. But the food is some if the worst I've ever eaten....and the noise level is intolerable!
- SarahNovember 16, 2014Yummy biscuits and gravy. Don't try to get your eggs over medium though. The chef apparently doesn't know what that means.
- Nicolette RomeroSeptember 27, 2014This place is ridiculously good. Mac and cheese, turkey drumstick and fried Oreos. Yup, roll me on out of here!
- Virginia L.January 24, 2014I loved my fried chicken and biscuit but my boyfriend got very sick from the salmon...beware!
- Mimi smileJune 14, 2013Cool atmosphere, great service and amazing food! Can't go wrong with this place. (^_^)
- Rhea 🌺 PSeptember 13, 2014The food is delicious and the vibe is trendy. However the service was the worst! The servers were barely paying any attention to the customers! They were very stingy on jams and butter too!
- Jared BrodskyJune 24, 2012I don't care what you are thinking. Order the pancakes and the Bloody Mary.
- Danielle DavisAugust 21, 2014The spicy brine margaritas are a knock-out win. Heavy greasy menu, but finger lickin' good.
- Benedict JoanisSeptember 2, 2013OMG... Best pickled green bean martini ever!!! Don't knock it til you try it!
- Andrea BarrezuetaAugust 6, 2014Go early to snatch a table over the weekend. Otherwise be ready for long but worthwhile wait
- Darris LeeFebruary 23, 2012Get the largest Growler and share it with a friend's...or drink all 64oz yourself. Up to you!
- Throw some of their homemade hot sauce on the biscuits and gravy. Amazing!
- Jarel HillMarch 1, 2020Biscuit sandwich was HUGE. Gravy sausage fried chicken was great but a little dry.
- Kate HoughApril 17, 2012The pickles are obviously awesome. Great Maine beers and Allagash White soaked mussels.
- Julia AdrianoSeptember 10, 2014Country wedge!! Appetizer with lettuce, blue cheese, bacon grits... Excellent