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- Gabriel HayesAugust 25, 2015The spicy margarita is awesome. Made with house infused jalapeño tequila, triple sec jalapeño puree, house-made margarita mix and a sweet and salty rim. When it says spicy, it comes with real heat.
- Zoila PenaDecember 12, 2013No complaints everything on our table was delicious. Don't forget to have the bacon guacamole!! Drinks appetizer and main dishes were heaven. Can't wait to go back!
- Bob WalshNovember 2, 2013Great addition to the neighborhood. Nice atmosphere, the food is good, but make sure you try the dips, you'll be hooked like I am. Have sat at a table, sat at the bar, and enjoyed myself each time.
- Marni SabinOctober 27, 2013Delicious!! The bacon guac, tuna tostada, and carnitas tacos were some of the best I have had. The spiced marg was great too. Finally a good Mexican sit-down in Ft. Greene!
- Justin WelshNovember 4, 2013The 3 dips for $10 were amazing. The sikil pak and tomato habanero dip were outta this world. Order the Al Pastor tacos and you won't be disappointed. Gary the owner bought me a shot of tequila. Love.
- tricia wangNovember 28, 2015The guacamole is amazing! But rest is expensive wannabe Mexican food perfect for gentrified Fort Greene. Devil eggs & $14 veg burrito disappoint, carnitas & pastor too dry to even pass as decent
- Absolutely one of the best stops in the neighborhood. Try the burger. Best in Fort Greene.
- Gabriel HayesAugust 25, 2015Awesome place for tacos. The Fried Chicken tacos with mac n cheese and collard greens are great.
- Cis C1970November 6, 2013Delightful variation on tacos and very good guacamole. Your taste buds will be tickled. Nice attention to the flavors. A great local treat.
- Cis C1970February 25, 2014Try the tacos. Brussels sprouts, mole', fried chicken mac & cheese are great. They make good guacamole too.
- loran jonakAugust 31, 2015Wonderful place. So many Mexican beers, it stands out from other Mexican restaurants. Great food and the friendly bartenders make great drinks.
- fiery scotsman cocktail: jalapeño tequila, laproaig single malt scotch, lime juice, agave nectar, and spiced sugar rim
- 1. FRIED CHICKEN AND MACNCHEESE TACOS. 2. See #1. 3. Excellent guacamole. 4. Solid tequila & mezcal selection. 5. Super nice owners.
- Ashley AlvarezAugust 7, 2016The tomatillo guacamole was pretty good as a twist on the classic. For tacos, skip the carnitas and steak --- al pastor all the way.
- Stina P.March 17, 2014bacon guacamole and fantastic music. great place to relax with a small group of friends as a last stop to a weekend night
- the habañero salsa is a bit much. ask for it on the side with something more soothing like the mango or pico de gallo
- torta americana: hamburger, chorizo, avocado, black beans, oaxaca cheese, and pickled jalapeños
- sikil pak is a Mayan pumpkin seed dip. hummus-like consistency with a little spice and a hint of mint
- Laura CovingtonJune 9, 2014Yes, the veggie burrito has kale, avocado, and beets. And it is delicious. This is what we've been training for, Brooklyn.
- Marideny TavarezJanuary 3, 2016Came across this place after brunch. As soon as we walked in the owner and bartender were so welcoming and friendly.
- Gabriel HayesAugust 25, 2015Awesome bar - restaurant combo that participates in the Brooklyn Passport Program. #PassportProgram
- Jennifer KondeOctober 25, 2013Great margaritas. The food was eh, but would totally go back for margaritas and guacamole. Still a GREAT addition to the neighborhood!
- Cristina HartDecember 6, 2015The death by me amber ale, the fish tacos, and the guac. Fish tacos area bit small but good
- Ashley RudolphJanuary 4, 2015The fried chicken, mac and cheese, and collard taco were delicious. As was the bacon guac!
- Mushroom omelet stuffed with cheddar and bacon #brunch #yum
- Samantha HendersonJuly 14, 2016I'm a fan of the spicy pork burrito. It's probably the size of 1.5 chipotle burritos—and much tastier.
- Mary ColleenAugust 9, 2014holy shit the Short Rib Gringo and Fried Chicken tacos tho .... soooo good!
- Bacon guacamole is delicious and probably good quantity for 2-4 people
- fried chicken tacos with macaroni and cheese and collard greens
- Gabriel HayesSeptember 2, 2015The plantains with Chipotle crema and queso fresco is a delicious side.
- Carlie RiceFebruary 16, 2014Kale salad with poached egg and chorizo vinaigrette for brunch was AMAZING
- Christina CosterFebruary 18, 2014Bacon Guac: this shit should be illegal. Mac & Cheese + Fried Chicken tacos are like a party in your mouth.
- Rachel WOctober 24, 2013We ordered the short rib gringo tacos and the fried chicken tacos and loved them both!
- Boozy brunch with no time limits = win. But it's pricey, so it's an occasional rather than regular spot for me.