Food pairings: Rabbit pot pie, walnut-pesto crostini with parmesan and thyme, baccala mantecato, crepes with prosciutto and fontina, chocolate mousseRead more
Sit at the front window and share wine and cheese, stay away from the larger items as they aren't as good a value. If you're lucky you run into Dave Matthews on a Thursday.
Among the standouts are a rusticrabbit pot pie that billows steam when you crack the puff pastry; crostini with rich walnutpesto; and thick, sea-salt–flecked chocolate mousse. Read more
A little crowded and noisy but a secret garden in the back is the perfect place to enjoy your crisp glass of wine. Make sure to visit downstairs, which will reveal a dark and elegant wine cellar.
Beautiful garden space in the back! Delicious tapas (especially the crostini and anything else topped with pecorino). Thoroughly enjoyed my prosecco and stuck with it the entire evening!
Thick-cut cacciatoriniluxuriates in a shallow pool of olive oil infused with oregano and garlic, while in another dish, white anchovies keep company with celery, parsley and preserved lemon. -TimeOut
Everything is delicious! If you get there on an off hour, you pretty much have the whole place to yourself or the back garden. Cafe by day, wine bar by night.
Try the brandade-it comes in a mason jar pooled with an extra quantity of olive oil. The taste on a piece of toast, or simply pulled out of the jar with a finger and licked, is superb.
The crostini are to die for. The fig, goats cheese and honey one especially. Also make sure you check out their freshly made fritatas and pies, incredible.
Great place for a drink before dinner. They have a bowl of walnuts and hazelnuts for you to crack open with a nutcracker - like a high class bag of peanuts.
Get there before seven to get a table outside in the garden! Very cuteoutdoor seating and nice wine selection but be warned, terrible terrible terrible service!
For flavorful Italian tapas and impeccably aged Brunellos and Barolos, this West Villagewine bar is a must-visit. Don’t leave without trying a crostini.
The walnutpesto was ok...have to be a walnut fan to really like. If you're not sure what to order ask the bartenders, they'll let u taste to you find something that works