Recommended: Prawn roulade, farm egg with Parmesan foam, goat's milk ricotta gnocchi, halibut, lobster, duck for two, chicken for two, peanut butter and chocolate palette, chocolate tart with caramel. Read more.
The unofficial official First Restaurant of New York. Though its formal dining room is a bit too too for Eater 38 contention, the front room and its seasonal American menu wins. [Eater 38 Member] Read more.
Very fancy steakhouse where you might be seated next to any Fortune 500 CEO. The steak is cooked perfectly and the service is exceptional.
Celebrate the vegetable with the $42 Mondays-only veggie tasting menu here. Featured in Where to Eat 2011! Read more.
Winner of Best Late-Night Eats in the Village Voice 2011 Best Of issue! Come in any 24 hours of the day and ask for an extra-thick sliced pastrami.
We had the best time there…all high tops, there with my girlfriend’s Mom, who is 85, and we all loved it! -Susan Feniger, Top Chef
