Forequarter

Forequarter

(Now Closed)
New American Restaurant$$$$
Tenney-Lapham, Madison
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Forequarter
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MenuMenu
Main Menu 9
Warm
Mulled Cider
3.00
Apple & pear cider, ginger, clove, cinnamon & orange oil. complimentary; add bourbon for
Hot Buttered Rum
9.00
Lemonhart 151, allspice dram, demerara, bitters & butter
Aperitif
Gins & Tonic
10.00
Death's door gin, lychee, lemongrass, st. george terroir gin & quinine; centrifuged (rip) carbonated & bottled
Dark & Stormy
9.00
House ginger beer, allspice dram, lime & lemon hart demerara rum
French 75
9.00
Navy strength gin, lemon, sugar & sparkling wine
Rocks & Jars
Garza Rides Again
11.00
Don amado reposado mezcal, clear creek pear eau de vie, honey, cardamom, chile & grapefruit oil
Sazerac
11.00
101° rye, demerara, peychaud's, st. george absinthe verte & lemon oil
Vermouth
rocks, with citrus peel
Priorat Natur Vermut
8.00
Tart, Funky Beer to Share
21.00
Lindemans cuvee rene gueuze (750ml btl)
Tart, Whimsical Beer to Share
21.00
Evil twin justin blaber. blueberry berliner weisse (22oz btl)
Funky, Hoppy Beer to Selfishly Savor
20.00
Mikkeller: it's alive! white wine barrel-aged wild ale (375ml btl)
Digestif
prices for 2oz neat/rocks pours unless otherwise indicated
Sherry: Lustau East India Solera
7.00
Port: Quinta Do Infantado 10Yr Tawny
8.00
Brandy: Germain-Robin Coast Road Reserve
11.00
Apple Brandy: Laird's Bonded
8.00
Bourbon: Evan Williams (2013 Single Barrel)
8.50
Bourbon: Van Winkle 15 Yr
30.00
Rye: High West 21Yr Rye
19.00
Madeira: Rare Wine Co. Baltimore Rainwater
10.00
Grappa: Old Sugar Factory Concord
8.00
Eau De Vie: Clear Creek Mirabelle Plum
11.00
Rhum Agricole: Rhum J. M Vsop
11.00
Bourbon: Four Roses 125Th Anniversary Small Batch
19.00
Rye: E.H. Taylor Straight Rye
13.00
Whiskey
Longrow Red
16.00
Heavily nested springbank single malt expression, finished with four years in cabernet sauvignon casks
Tequila
Artenom Seleccion
11.00
Casa Tequilena Anejo
11.00
Mezcal
Del Maguey Tobala
19.00
Main
Mortadella
8.00
With fresh herbs, sweet pickles, croutons & mustard
Celeriac Remoulade
8.00
With fennel, radish & pickled onion
Rush Creek Reserve
10.00
With potatoes, mustard and baby greens
Cold Smoked Spanish Mackerel
12.00
With scarlet turnip, black radish, sweet soy, chili & kaffir lime
Fried Shiitake & Oyster Mushrooms
14.00
With sprouted lentils, pickled serranos, balsamic reduction & salted lime curd
Rainbow Trout Chowder
15.00
With bacon, smoked roe & house oyster crackers
Cider Braised Pork Belly
18.00
With borlotti beans, roasted apple & sherry vinegar
Roasted Guinea Hen Breast
24.00
With smoked black garlic sausage, rye berries & roasted baby carrots
Coffee Roasted Baby Beets
8.00
With rye, cocoa, hibiscus, micro greens & buttermilk ice cream
Braunschweiger On Buttered Toast
8.00
With caramelized onion jam, brown mustard & radish
Pork Offal Terrine
10.00
With roasted cipollini, horseradish, bourbon cream & baby greens
Shaved Carrot, Parsley Root, Daikon & Beets
12.00
With orange, compressed onion & cured duck breast and ginger vinaigrette
Buckwheat Cavatelli
15.00
With miso braised lamb, daikon, leek & preserved lemon
Market Vegetables
16.00
With heirloom beans & herb pistou in lemon broth with whipped ricotta & warm bread
Pan Roasted Quail
22.00
With sweet potato, vadouvan, curry leaf pudding & apple
Daily Sausage Platter
22.00
With roasted root vegetables, sauerkraut, horseradish & doppelbock dijon
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Forequarter
708 E Johnson St
Madison, WI 53703
United States
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Permanently closed (Show more)
  • Mon–Wed, Sun
    • 5:00 PM–Midnight
  • Thu–Sat
    • 5:00 PM–2:00 AM
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Features
Reservations
No
Credit Cards
Yes (incl. American Express)
Outdoor Seating
No
Food & Drink
Menus
Dinner
Drinks
Full Bar, Cocktails
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United States » Wisconsin » Dane County » Madison » Tenney-Lapham

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