Fiat Café

Fiat Café

Café and Italian Restaurant$$$$
NoLita, New York
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Fiat Café
7.7/10
412
ratings
Photos209 Photos
MenuMenu
Fiat Special 2Lunch & Dinner Menu 8Dessert Menu 2Wine List 4Cocktails 1Breakfast & Brunch Menu 4
Pasta
Spaghetti Carbonara
18.00
Spaghetti with Meatballs
19.00
In tomato sauce
Creamy Chicken Tagliatelle
18.00
In pink sauce
Fettuccine Alfredo
18.00
Traditional Lasagna
19.00
Rigatoni Bolognese
18.00
Penne Gorgonzola
17.00
Entrée
Veal Parmigiana
19.00
With side of spaghetti
Steamed Mussels in a White Wine
16.00
Onion and parsley sauce
Chicken Milanese
17.00
With baby arugula, grape tomatoes and lemon
Eggplant Parmigiana
17.00
Braised Pork Loin
19.00
With fava bean, mushroom & carrot over potato gratin
Polenta
17.00
With italian fennel sausage, wild mushroom ragout
Soup of the Day
Soup of the Day
8.50
Bruschetta Crostini
Prosciutto and Melon Cantaloupe
10.25
W/ fresh mint
Tomatoes Garlic
9.25
Parsley, olive oil
Caponata
9.25
Eggplant, celery, olives, onions
Country Bread
8.75
Butter and anchovies
Antipasto
Add cheese ($1.50): asiago, goat cheese, swiss, parmigiano, ricotta, mozzarella. Add chicken $4, Add avocado $3.75, Add salmon $4, Add bresaola $4
Meatballs in Tomato Sauce
10.25
Burrata
12.25
W/ cherry tomatoes
Cheese Plate
12.50
Served w/ country bread: parmigiano reggiano, pecorino, blue cheese, goat cheese, fontina and asiago
Prosciutto Di Parma and Mozzarella
10.75
Prosciutto Soppressata Bresaola and Parmigiano Cheese
12.25
Salads
Quinoa Salad
10.25
W/ goat cheese, diced tomatoes and fava beans
Fennel and Arugula
10.75
With goat cheese and aceto balsamic
Tricolore Salad
10.75
Belgium endives, radicchio, arugula and parmigiano reggiano cheese w/ lemon vinaigrette
Mesclun Salad
8.75
W/ balsamic vinegar and olive oil
Caprese
10.75
Tomato and mozzarella di buffalo and basil
Salmon Carpaccio
12.00
Served w/ arugula, lemon and truffle oil
Radicchio #2
10.75
Gorgonzola and apples w/ red wine vinegar
Organic Kale Caesar Salad
11.00
W/ croutons
Bresaola
11.25
W/ arugula salad, shaved parmigiano cheese, lemon and olive oil
Radicchio #1
12.00
Red onions, gorgonzola cheese, chicken, arugula, olive oil and balsamic vinaigrette
Insalata Di Mare
12.25
Shrimp and calamari marinated w/ olive oil, lemon, celery and grape tomatoes
Carpaccio Di Manzo (Beef)
12.00
Served w/ arugula, lemon and truffle oil
Arugula
12.00
Tuna, hard boiled eggs and cherry tomatoes w/ olive oil and red wine vinegar
Panini Grilled Sandwiches
Pressed Vegetables
11.25
W/ roast mushrooms, eggplant, caramelized onions, zucchini, red peppers and basil pesto on ciabatta bread w/ goat cheese
Prosciutto
11.25
Mozzarella and arugula
Italian Tuna
11.25
W/ black olive paste served w/ red onions and sliced tomatoes
Broccoli Di Rabe
11.50
W/ sausage, parmigiano, cheese pepper flakes
Grilled Chicken
11.50
W/ avocado, arugula, asiago cheese and roasted tomatoes vinaigrette on ciabatta bread
Bresaola and Arugula
11.25
W/ goat cheese or parmigiano cheese
Meatball
11.75
W/ marinara sauce and asiago cheese
Caprese Paini
11.25
W/ fresh mozzarella, tomato and basil
Pasta
Penne
12.57
With tomato sauce
Spaghetti
13.75
W/ anchovies, black olives and garlic bread crumbs
Ricotta Ravioli
13.25
W/ browned butter and balsamic sage sauce
Bucatini Cacio E Pepe
14.75
Gnocchi
14.75
W/ bacon, green peas in creamy parmesan cheese sauce
Fettuccine Puttanesca
17.25
Black olives, anchovies, capers, tomato sauce
Fusilli
13.25
W/ pesto and yukon gold potatoes
Fresh Cavatelli
14.75
W/ broccoli di rabe and hard ricotta
Linguine Fini Pasta
16.25
W/ baby clams, pancetta, garlic and a touch of crushed red pepper
Bucatini Matriciana
15.00
Pancetta, tomato, red onion, garlic cloves and red pepper flakers
Pappardelle Pasta
17.75
W/ shiitake, oysters crimini mushrooms, duck confit, ragout and finished w/ truffle oil
Fiat Rigatoni
17.25
Sausage, peas, cream, tomatoes and parmigiano
Pasta Add-Ons
Side Pasta
6.00
Roasted Veggies
5.00
Polenta
4.00
Cheese
1.50
Mozzarella or Ricotta
Broccoli Rabe
5.00
Entrees
Sauteed Chicken
17.75
W/ onions, black olives, thyme in white wine sauce served w/ arugula salad
Pounded Chicken Breast
17.25
Served w/ lemon butter and cappers
Poached Salmon
18.25
Served w/ string beans, cherry tomatoes and lemon sauce
Fish Stew
17.25
White fish, mussels, clams, clam juice, white wine, parsley, red pepper, onion and tomato reduction
Poached Stripped Bass
17.75
Served w/ tomato sauce braised fennel
Desserts
Tiramisu
7.50
Chocolate Mousse
7.50
Bread Pudding
7.00
Prosecco
12.00
Coffee Pannacota
7.00
Fresh Fruit Salad
8.00
Cheese Plate
12.50
Port Wine
7.00
Coffee
Cappuccino
3.75
Latte
3.75
Americano
3.00
Espresso
3.00
Iced Tea
3.50
Mocha
4.25
Iced Mocha
5.00
Iced Cappuccino
4.25
Iced Latte
4.25
Iced Coffee
3.50
Tea
2.75
Hot Chocolate
3.75
Macchiato
3.25
Rosso
Giacondi, Merlot
9.50
Torre Rossa
9.50
Pirovano, Montepulciano D'abruzzo
10.50
Chianti Di Lupo
10.50
Giacondi, Cabernet
10.50
Giacondi, San Giovese
9.50
Pinot Noir Borgo Doro
10.50
Bianco
Pinot Grigio Veneto
10.50
Giacondi, Trebbiano
9.50
Prosecco Villa Jolanda
12.00
Sangria
9.50
Sauvignon Blanc
10.00
Giacondi, Chardonnay
10.50
Mimosa
9.50
Rose
Chateau Deffends Rose
32.00
Brut Sparkling Rose
36.00
Torre Rosata - Rosato
10.00
Beer
Stella Artois
8.50
Moretti
8.50
Peroni
8.50
Fiat Cocktails
Aperol Spritz
10.00
Prosecco, Aperol, Club Soda
Americanissimo
10.00
Americano, Prosecco, Club Soda
Bellini
9.00
Prosecco, Peach Juice
Elderflower
10.00
Prosecco, Elderflower Liquor
Kir Royal
9.00
Prosecco, Crême de Cassis
Mimosa
9.00
Prosecco, Squeezed Orange Juice
Eggs
All eggs organic, $1.50 extra for egg whites omelette. All egg dishes served with field greens
Omelet #1
11.25
W/ mushrooms and asiago cheese
Omelet #3
11.25
W/ ham and swiss cheese
Two Eggs
10.50
Over easy / sunny side up w/ tomato sauce
B.L.T. On Ciabatta Bread
12.00
Open-Face Western Omelet
10.75
W/ peppers, scallions and red onions
Eggs Benedict
11.75
Bacon on an english muffin topped w/ hollandaise sauce
Omelet #2
11.25
W/ spinach and goat cheese
Whole Grain Toast #1
10.50
W/ mashed avocado and eggs (sunny side up, poached or scrambled eggs)
Scrambled Eggs Sandwich
11.75
W/ tomatoes and ciabatta bread
Whole Grain Toast #2
13.00
W poached eggs, cream cheese, gravlox salmon, tomato, red onions, and chives
Poached Eggs
12.25
With gravlox salmon on an english muffin w/ hollandaise sauce
Eggs Florentine
11.75
Sautéed spinach on an english muffin topped w/ hollandaise sauce
Other
French Toast
10.25
W/ fresh fruit and maple syrup
Maple Pecan Granola
11.00
W/ organic yogurt and fresh fruit
Whole Grain Toast
9.00
With peanut butter and bananas
Soup of the Day
8.50
Salmon Bagel
9.00
Pancakes
11.50
W/ fresh fruit and maple syrup
Fresh Fruit Salad
9.25
Served in strawberry coulis
Traditional Oatmeal
9.25
W/ strawberries, apple, and honey
Bagel
5.50
With cream cheese or butter
Sides
Plain Organic Yogurt
3.50
Sauteed Garlic Spinach
4.00
Fruit
4.00
Eggs
2.75
Bacon
3.75
Roasted Veggies
5.00
English Muffin / Toast
1.50
Mashed Potato
4.00
Avocado
3.75
Tartine
5.50
W/ butter & jam
Canadian Bacon
3.75
Broccoli Rabe
5.00
Beverages
American
Espresso
Cappuccino
Macchiato
Fresh Orange Juice
Bellini
Tea
Double Espresso
Latte
Hot Chocolate
Mimosa
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Fiat Café
203 Mott St (btwn Kenmare St & Spring St)
New York, NY 10012
United States
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Closed until 8:00 AM (Show more)
  • Mon–Sun
    • 8:00 AM–11:00 PM
Phone icon
(212) 969-1809
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FiatCafeNYC
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@fiatcafe
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@fiatcafenyc
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Features
Credit Cards
No
Wi-Fi
Yes
Outdoor Seating
Yes
Dining Options
Take-out, Delivery
Parking
Street
Restroom
Yes
Food & Drink
Menus
Brunch, Lunch, Dinner, Dessert
Drinks
Beer, Wine, Cocktails
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