- brunch food
- French toast
- good for dates
- trendy
- outdoor seating
- (15 more)
- Popular
- Recent
- Francesca RizzoAugust 25, 2012Just ate the orgasmatronic carmelized Banana French Toast with mascarpone & Spanish fly. This was the best French toast I have ever eaten.
- HeatherMarch 22, 2014Get the tuna tartar tart to start and lambs three ways for a main. Amazing meal
- Rigatoni bolognese and the spaghetti and meatballs on Sunday's. Nothing else.
- Rory ParnessFebruary 8, 2013Hung out with the chef. Fantastic meal. The sea bass was like butter and the berry cobbler was terrific.
- Jeremy BekerDecember 3, 2014Cozy little place with solid Italian food. Get a table in the back if it is cold outside.
- Keith McKenzieApril 20, 2014You'll want to share the spaghetti and meatballs (Sunday's special); the portions are huge. Great value at $23.
- Julia KernAugust 24, 2012Get a table outside, if you can. Great people watching in the WV. Otherwise, great food. Kinda pricey. ($4 for a small glass of grapefruit juice???)
- Andrew LitvakOctober 12, 2014If you want to go healthy, hard to go past the salads. Chopped Italian is delicious.
- Become friends the black guy with hat. He surely can ditch the sign-up sheet to wait for a table & get u a table, regardless of the 1st come 1st serve. Maybe they should start taking reservations.ugh
- Elizabeth BursteinFebruary 6, 2022Decent brunch & service- had some eggs here scrambled with lettuce. Brady had a benedict methinks
- Chelsea MurrayOctober 31, 2016The extra virgin salad at lunch was delicious and so was the chicken sandwich.
- Heidy MartinezMarch 30, 2019The turkey burger was probably the worse I’ve ever had, english muffin instead of a good quality bun. They advertised the turkey burger as mushroom truffle and it is far from being that.
- eggs benedict, fries, french toast, goat cheese thing...all amazing...amazing west village brunch
- Michael NataleOctober 30, 2015Cool vibe and ambiance. A little overpriced but not by much. Try the veal osso bucco if available.
- Steven ThibodeauOctober 12, 2011Foursquare lists Extra Virgin as a Breakfast place...but I went for Dinner. It was VERY good. Sea Bass was absolutely terrific!
- Michelle GFebruary 8, 2011The Brussel sprouts are fantastic!!! The sweet apples coupled salty savory bacon (pancetta) just leaves your mouth in a state of bliss.
- Pistachio crusted goat cheese salad is INSANE. Roasted artichoke and Mac n cheese tart. Yummmmm
- Sunday night meatballs. Order one serving for every 2-3 people. Best way to end the week...but get here early so they don't run out.
- Eric WilkenfeldJuly 13, 2013Best brunch soundtrack around. Goes well with the Caramelized French Toast
- Michelle GFebruary 8, 2011Brussel sprouts are a must!! The sweetness of the apples coupled with the salty savoriness of pancetta just leaves ur mouth dancing.
- Bob HollingJune 29, 2013Front window is nice, food is delicious, but sadly the wait staff is weak. I had to wait at least 5 mins to get someone's attention for a steak knife. (Same problem with table to my right)
- You need to eat the goat cheese salad and the roasted artichoke provencale!
- Rakesh NigamFebruary 24, 2013If you order the chicken ask for it with no skin BUT the crusting put back on! Tasty AND healthy!
- Sara RowghaniFebruary 2, 2012The taste of the food here is grossly overshadowed by the impossible-not-to-hear west village lady and first date conversations. Too distracting. Tuna tartare is pretty tasty though.
- Sarah BJune 21, 2018Service was just okay and the food was nothing to write home about. My friend and I each ordered martinis and they did not turn out well! I think this place gets by mainly on its outdoor seating.
- Laura LachmanOctober 29, 2011baked eggs, eggs benedict, frittata. It's all delicious But be prepared to wait on the weekend.
- Polina WeitzOctober 3, 2017The French toast is amazing, the eggs Benedict and falafel salad are ok but nothing too special.
- S. FanMarch 10, 2012Tried the extra virgin fritatta! Basil pesto and goat cheese adds nutty and creamy taste to the dish.
- Jeremie MoritzJuly 4, 2011Pick the French toasts, incredible ! and try the fries with the gorgonzola dip ! best brunch in town Read more
- Maxwell ZFebruary 28, 2010Get the Chicken Sandwich or Eggs Benedict with Salmon. The cucumber yogurt sauce is delicious. Definitely one of the best brunches in the city.
- The gorgonzola fondue with fries are signature. The Eggs Benedict and French Toast are legendary.
- Jastine KhoApril 8, 2018Don’t come without a reservation on the weekends. It’s impossible to get a table and the bar seating is limited.