- dim sum
- good service
- all you can eat
- comfortable
- foie gras
- (13 more)
- Popular
- Recent
- Lillian LeeSeptember 13, 2013Really creative dimsum and tasty. Try the truffle mushroom dumpling, foie gras taro puff, shrimp dumplings and pineapple chai Siu bao.
- SarahSeptember 30, 2016Great dim sum (and good service)! Try their wines too, especially the port wine for dessert. Lighting is a bit dim so some people might not like the environment. A bit pricey too!
- Chee Wai WongApril 25, 2015Excellent cuisine to match Michelin Star Rating. Probably one of the best dim sum I've had. Superb service. Superb presentation. Must try!! Not cheap though.
- Johnny NgMay 6, 2017The Peking duck here is a winner! Get the marinated roasted duck as the second dish.
- Kwun YeungAugust 10, 2014Food is excellent and seats are comfortable. Service is very good too. Try the 腸粉 if you come during lunch time.
- Raymond ChenMarch 24, 2015Very good wine selection. Good Cantonese food. Service is pretty descent and atmosphere is quite nice and fancy. Good for date and family gathering.
- BoBo VijitpokinMarch 29, 2015Dimsum is very good especially steamed shrimp dumplings (ha gow). For peking duck, you need to book in advance otherwise 1 hour preparation is required.
- Wan WanMay 8, 2015Good food, good service but bit pricey. Try their hakaw with gold flakes. They charge $20/pax for the tea. Recommended to the have.
- Taste the signature dish of chef, Fried Carabinero prawn with egg white, must try!
- Jean RatanaphaithunMay 25, 2014pillowy soft custard bun, delicious selection of popular dimsum and great service all around!
- Eric MahMarch 28, 2019This place is anything but cheap. I m sure that it’s of high quality but there’s a price to be paid for top quality ingredients.
- Nicola BoranOctober 23, 2015Atmosphere was as cold as the food, beer taken away before it was finished. Greatly overpriced. Flavour lacking. Try somewhere else.
- Jerome AllemandNovember 29, 2012Great selection of all you can eat dim sum for lunch for reasonable price
- Pierre-Yves C.June 9, 2018Poulet frit et Cod très basiques. Même le riz est digne d'un restaurant basique.Lieu vieillot. Très très cher pour ce que c'est.