Lots of great options. Salmon parmesan herb polenta cake, haricot vert, red pepper aioli, balsamic. There are plenty of meat options for those who enjoy beef or chicken.
Crush is closed. It's a shame. http://articles.baltimoresun.com/2012-12-03/entertainment/bal-crush-closed-belvedere-square-20121203_1_belvedere-square-daniel-chaustit-crush
We offer exquisite dining at an affordable price in a trendy, casual atmosphere. Head chef/owner Daniel Chaustit brings an award winning menu, superb presentation, and the full bold flavors his dishes are known for.