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Menu
Dinner Menu 4
Dinner Menu
Palo Alto - since 1986, the same chefs, same recipes, same sauce, same love !!! benvenuti e buon appetito
Antipasti
12.95
Tomato, organic basil, fresh garlic, oregano, shredded feta, extra virgin olive oil
Salsiccia Alla Griglia
12.95
Grilled pork sausage, sage, fresh garlic, Italian extra virgin olive oil salsa verde
Caprese Con Mozzarella Di Bufala
15.95
Roma tomato, fresh basil, oregano, aged balsamic, extra virgin olive oil
Carpaccio
17.95
Thin slices of raw steak, red onion, surfine capers, spicy mustard, Italian parsley, lemon
Cozze E Vongole
21.95
Prince Edward Island mussel, Manila clams, olive oil, white wine, Roma tomato, crostini
Polenta Grigliata
12.95
Grilled polenta, mushrooms and fresh tomato
Polpette Alla Campagnola
14.95
Ground beef, veal and pork meatballs tomato sauce and parmigiana reggiano
Prosciutto Di Parma E Melone
15.95
Italian Parma prosciutto, seasonal melon
Fondo Di Carciofo Con Gamberetti
16.95
Artichoke bottom, shrimp, heart of palm, house made dressing
Gamberoni
19.95
Grilled jumbo prawns, tomato, garlic, turmeric
Zuppa & Insalate
Insalata Verde
11.95
Butter lettuce, house made dressing
Zuppa Del Giorno
12.95
Insalata Di Spinaci
13.95
Baby spinach, mushrooms, sheep cheese, roasted pine nuts, balsamic vinaigrette
Spinach Olio
12.00
Jumbo Prawns
14.00
Spinach Bolognese
16.00
Insalata Caesar
13.95
Heart of romaine, anchovies, parmigiano reggiano
Insalata Osteria
13.95
Butter lettuce, endive, radicchio, cherry tomato, gorgonzola, house dressing
Tuscan Olives
5.50
Grilled Salmon
14.00
Grilled Chicken
7.00
Pasta Fresca
gluten free pasta available
Capellini Al Pomodoro
21.50
Angel hair, pomodoro sauce, organic basil, extra virgin olive oil
Gnocchi Al Pesto
21.50
House made potato dumplings, fresh basil pesto, parmigiano reggiano
Tortellini Alla Panna
22.50
Beef filled pasta with prosciutto, cream, peas
Pappardelle Alla Bolognese
22.50
Ribbon pasta, mushrooms, tomato, ground pork, veal and beef sauce
Spaghetti Alla Carbonara
22.50
Pancetta, cream, egg yolk, garlic
Taglierini Verdi Con Gamberetti
23.50
Thin spinach pasta, shrimp, garlic, cream
Squid Ink Pasta & Prawns
32.50
Pasta with garlic, olive oil, cherry tomatoes scallions, jumbo prawns
Raviolini Di Spinaci
21.50
Ricotta cheese filed pasta pockets with fresh tomato and basil
Fettuccini Alfredo
21.50
Cream, nutmeg and parmigiano
Penne Fantasia
23.50
Tender chicken breast, sun-dried tomato, asparagus, touch of cream
Linguine Vongole
24.50
Your choice of red or white sauce, baby clams, Manila clams, garlic, olive oil
Pappardelle All' Osteria
23.50
Spinach ribbon pasta, prosciutto, pomodoro, mushrooms
Linguine Tutto Mare
28.50
Manila clams, PEI mussels, salmon, scallops, prawns, fresh catch,tomato, white wine, olive oil
Pietanze
Melanzana Del Vegetariano
25.50
Eggplant, flour dusted and sautéed, spinach, tomato, fresh mozzarella
Pollo Al Marsala
26.50
Cage free natural breast of chicken, marsala wine, mushroom
Vitello Alla Pizzaiola
27.50
Natural veal, fresh tomato, basil, garlic
Scaloppine All' Osteria
28.50
Natural veal, mushrooms and artichokes
Vitello Alla Fiorentina
30.50
Breaded veal cutlet, layered and baked with sautéed spinach, mozzarella, tomato
Salmone E Spinaci
30.50
Poached salmon, sautéed spinach, tomato
Carre D'agnelo
38.50
Rack of lamb, mushrooms, marsala wine
Filetto in Padella
42.50
8oz Angus choice filet mignon, red wine reduction, mushrooms
Petto Di Pollo Parmigiana
26.50
Cage free natural breast of chicken, baked with mozzarella and tomato
Calamari Steak Meuniere
26.50
White wine, butter, fresh lemon juice
Piccata Di Vitello
27.50
Natural veal, lemon, butter, surfine capers
Saltimbocca Alla Romana
30.50
Rolled natural veal, prosciutto di Parma, mozzarella, mushroom
Scampi Alla Mediterranea
30.50
Jumbo prawns, shallots, lemon, butter
Sogliola Alla Livornese
30.50
Sautéed wild petrale sole, fresh tomato and basil
Osso Buco
38.50
Chianti braised veal shank slow cooked with seasonal veggies and tomatoes
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