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- The flatiron steak with red wine butter and fries is perfect. The peppercorn sauce is a nice addition too. Make sure to check in to get a free brownie for dessert!
- Hana NaOctober 10, 2012Only 3.5 stars on yelp?! Their savory roasted chicken is crisp and tender... Prob because it's roasted w/ bacon. YUM :) Skip the calamari! Must enjoy their unique 24-layer crepe and pain perdu. Nom :)
- Kris Vera-PhillipsMay 26, 2013Try the Steak Frites - #kvpinmybelly : Yummy French bistro classic! Steak cooked medium rare. Crispy fries. The salad makes me feel healthy. Add wine.
- Tavo BeltranMarch 19, 2014A very "parissienne" look in a trendy Street of San Francisco. Nice and hip, excellent wine selection
- AskMenJuly 26, 2010Sporting custom chandeliers, gas lamps & a zinc bar flown in from France, the interior is dressed to impress. Expect wine to flow freely in this ode to Paris & brasserie faves like steak and fries.
- Earl WilliamsSeptember 28, 2014Must get the chocolate bouchons. The sole with lobster is a delightful dish.
- Gilt CityMay 20, 2011Fan of scotch? Access to an extinct vintage is a rarity, but at Cafe des Amis, Gilt City members will have what may be the last chance to experience one of Glenrothes’s finest. Cheers!
- Fiona SApril 30, 2011Check in for a free bouchon! What I got: perfect little warm dark chocolate cake slightly crusted on the edges, topped with cool chocolate expresso sauce.
- Tetyana SwanApril 29, 2014Forget everything else on the dessert menu, you want the Chocolate Bouchons, (mini brownie), it's *amazing*
- Blair HelsingJanuary 10, 2011My wife and I had a fantastic New Year's Eve dinner here in the back room by the fireplace. Food, service, ambiance all tops.
- Sarah BuhrJuly 28, 2013Check in and you might just get a special brownie. No, not that kind of a "special brownie".
- Gilt CityDecember 23, 2010The menu may reflect Parisian cuisine, but it’s driven by the seasonal local markets. The best of both worlds.
- Ray YApril 21, 2013Happy Hour: 3–6pm, $1 oysters, $2.50 beers, charcuterie and cheese tastings. Marina.
- Benjy WeinbergerJuly 31, 2011The roast chicken is delicious, and the Rossini burger is a contender for best burger in SF.
- Loic LeMeurMarch 6, 2011Try the plateau de fruits de mer but tell them in France you don't but it in front of you but in the middle of the table.
- Tasting TableJune 22, 2012Try the classic French veal stew, blanquette de veau, as a Sunday special: Read more
- SFConciergeApril 16, 2011Happy Hour $1 oysters and great wine selection. Ask for Ted,EXCELLENT service.
- Ryan RussellJuly 10, 2011The free brownie Bouchon ("cork" in French- which it's about equal to in size) was KILLER!
- DailyCandyDecember 9, 2010The blood-red back room at the bustling brasserie is perfect for a rendezvous over steak tartare. Read more
- Hey, Happy Hour is great! $1 Oysters, $5 Moscow Mules & $5 Pinot Blanc
- robin eusebioSeptember 16, 2010omg, the 24 layer crepe cake. it wasn't my first choice, but our server said such good things about it...and he was right!!
- Loic LeMeurMarch 6, 2011Don't take the espresso it's awful. Tell them espresso is much better in France. Or get a nespresso machine!
- ThaoLinhAugust 19, 2012Not only are they slow... after dinner when we asked to make change for the meter, they said they didn't have any. Really.