- happy hour
- breakfast food
- Southern food
- butterscotch sundae
- foraged mushrooms
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- Ami K-MJanuary 31, 2016Try the steal sampler if you're undecided on what you want. The sides are huge and ala crate. Have a small app to save room for the main courses and of course dessert. Fantastic service!
- Chris FDecember 13, 2015Top notch brunch menu and love the Bloody Mary bar. Local, fresh ingredients and excellent service. Do not miss this hidden gem while in town!!!
- Galina OleynikJanuary 4, 2013Eggs Benedict are to die for. If you are not into poached eggs, go for their home baked English muffin with anything. These muffins are a masterpiece of their own.
- Spencer SorrellSeptember 1, 2015Brioche French Toast: Blueberry preserves, maple syrup, hazelnut butter. Yum! Try the Cheddar Bacon Biscuit as well! The lemon marmalade was a sweet yet tart companion to the buttery biscuit & gravy.
- The brunch here is amazing. The breakfast sandwich was a great choice. Make sure you come back around dinner for a steak as they're some of the best cuts in Portland. Hands down.
- Leslie BrownMarch 2, 2018Everything we tried was AMAZING! The food is all made in house. Top quality. Locally sourced. Reasonably priced. You just can’t go wrong. This place is outstanding!
- Jack WolffMarch 24, 2019Eggs Benedict, Deviled Eggs and Chicken-Bacon Sandwich! Delicious! They grow their own mushrooms! Great venue! Take the elevator to the 8th floor and enjoy!
- Brittney AndersonMay 13, 2014Order the Pepino Fresca very similar to a Moscow Mule. Flat iron steak was tasty and the Green bean side. For dessert chocolate lovers must order the whoopie pies
- Greg NishihiraMay 30, 2013Great food! Fantastic service! Cheese and steaks are out of this world. Highly recommend the dry aged steak. Butterscotch sundae is an unbelievable finish to a great dinner.
- PDXHappyHour GuidebookMarch 6, 2012A Perfect Ten Happy Hour! STUNNING interior! Rustic & cool. Great food! Combine with "Departure" upstairs -- killer views! Find more Happy Hour BESTS in the Happy Hour Guidebook! http://bit.ly/jxrLJ
- Garry GoldenApril 27, 2011Fantastic place (from Brooklyn visitor)... Hawes View Pinot... Deviled Eggs, beef slider, cubano... delicious food..great happy hour prices..staff wonderful... and my hotel room overlooks atrium of re
- Eugene LeeSeptember 27, 2013Taste/health: grassfed tenderloin medium rare: 9/8.5, seared greens 7.5/8.75... All locally sourced. What more can you ask for?
- LadyJupiter.comJune 20, 2016Good Happy Hour specials, and unique view of Downtown Portland. Enjoy all of the seating areas.
- Oremo OchilloApril 27, 2017Shrimp and popcorn grits gives you a taste of the south in the Pacific Nothwest
- Natalie KMay 17, 2017Nice but super overpriced. Oysters were good, fresh baked cornbread was awesome. Carrot soup was really tasty as well.
- K ZiggyJune 17, 2011From the lounge menu the caesar salad is good. Also try the half Reuben on the happy hour menu. Very modern vibe and located inside a hotel. Dinner menu doesn't start until 5pm though
- Lynn Abate-JohnsonDecember 4, 2013Try the Ribeye: 24 oz Painted Hills - split-share, #Oregon, grain-finished, bone-in #steak #mediumrare #foodiechats #foodporn #PDX #Portland @theNinesHotel
- ᴡ ElliotJuly 25, 2015They'll make crab Benedict instead of the ham. Add avocado and it's so good. Huge chunks of crab. 👌🏼
- Chris MessinaSeptember 11, 2015Definitely talk to the fromagiere and get her to prepare a cheese plate for you.
- Zac McCormickSeptember 9, 2014Great steak for lunch. The salmon was also excellent. The service was also exceptional.
- Massively underrated burger and the city's best steakhouse, hands down
- Lynn Abate-JohnsonDecember 4, 2013Try the roasted foraged mushrooms - with crispy shallot #delicious #foodiechats #foodporn #PDX #Portland @theNinesHotel #steakhouse
- Mama BMay 21, 2016Impossible to find! It's on the 8th floor of a hotel. Worth it tho one you find it!
- Deanna FApril 19, 2015Cool ambiance with high ceilings and lots of light. Farm to table vibe. But the redhead female server could be a lot nicer.
- Lynn Abate-JohnsonDecember 4, 2013Try the Shellfish Bisque - served with lobster cream, black truffle cracker. #foodiechats #foodporn #PDX #Portland @theNinesHotel
- Andrea LernerFebruary 18, 2014Don't miss this fantastic restaurant! Everything is beautifully presented and absolutely delicious.
- Pastry chef is very talented (English muffins at breakfast, cornbread in a can at dinner). Get anything that has Ham/Bacon in it. Room service fettucine is also superb.
- Rajesh MidhaFebruary 4, 2015Grilled salmon is a light and delicious lunch. Use the saved calories and try the warm, homemade bread
- Lynn Abate-JohnsonDecember 4, 2013Try the Dungeness Crab Salad - hearts of palm, mint, maitake #foodiechats #foodporn #crabmeat #PDX #Portland @theNinesHotel
- Stefani PatruskyJuly 8, 2017Benedicts are delicious, decor is way cool and servers are nice and helpful!
- GNTLMNFebruary 19, 2014Inside the Nines Hotel, beautiful space, American fare (worth having a drink there)
- best benedict in town; ask about their rooftop garden!
- Happy hour burger is fantastic! And if you're around for breakfast try the shrimp and sausage bowl of grits.
- Whitney FishmanAugust 9, 2014Just because it's in a hotel don't write it off. Nice staff great lunch and only she's local purveyors.
- Rachel TownsendJanuary 29, 2013Breakfast is fantastic! Order the Eggs Any Way just to get the best potatoes ever.
- Enrique Gutiérrez ArzateAugust 8, 2022Expected more, but it’s a good restaurant in a very nice hotel
- Modern HombreApril 5, 2011The New York strip tasting is transcendent and educational. There's nothing quite like taking the Pepsi challenge with four identical cuts from four very different cows.
- Another "I don't feel like I'm in Portland" bar. Very cool interior, solid drinks and inventive happy hour food.
- Sam CopurSeptember 28, 2011The cheese platter is fresh and fantastic, a perfect starter. Have them select the cheeses for you!
- Check out the library, there's a free pool table and lots of privacy.